Heirloom Tomato Salad with Burrata

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    6 servings

  • Calories

    199 kcal

  • Course

    Side Dish

  • Cuisine

    American

Heirloom Tomato Salad with Burrata

This Heirloom Tomato Salad with Burrata is one of the easiest, most impressive dishes of the summer! It's restaurant-quality and company perfect while being no-fuss thanks to juicy, showy heirloom tomatoes and creamy burrata cheese. The bonus is that is goes with just about everything from crusty bread (for sopping up those delicious juices) to grilled meats!

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Ingredients

Servings
  • 4 medium heirloom tomatoes anywhere from 1-2 pounds
  • 1 cup multicolored cherry tomatoes halved
  • 1/2 medium red onion thinly sliced
  • 1 clove garlic minced
  • 20-25 small fresh basil leaves
  • 8 ounces fresh burrata cheese ball

Dressing

  • 1/4 cup extra virgin olive oil
  • 2 Tablespoons red wine vinegar
  • 1/2 teaspoon coarse kosher salt to taste
  • 1/4 teaspoon freshly ground black pepper
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Instructions

  1. Wash and slice the heirloom tomatoes into wedges. Arrange them in a shallow layer on a serving platter. Slice the smaller cherry tomatoes in half and sprinkle them around the heirloom tomatoes.
  2. Sprinkle the thinly sliced red onion, minced garlic, and basil leaves over the tomatoes.
  3. Tear or cut the burrata with a serrated knife into pieces and arrange them around the top of the tomatoes.
  4. Drizzle everything with the olive oil and vinegar, then season with the salt and pepper. Serve immediately.

Notes

  • Vinegar substitute: Feel free to sub lemon juice or balsamic vinegar for the red wine vinegar.
  • Seasoning: If you want even more seasoning, you might try adding 1-2 teaspoons of Italian seasoning, which is a blend of rosemary, basil, thyme, and oregano, although I really think the heirloom tomatoes really do best on their own most of the time.
  • Herbs: Other fresh herbs that would be good in place of the basil are fresh dill, thyme, or even mint.
  • Cheese: Burrata makes this salad feel extra special and fancy, but you could also use feta, goat cheese, or other soft cheeses instead. Small fresh mozzarella balls would also be tasty.
  • Other variations: Sliced cucumbers are another popular pairing with fresh tomatoes and would be wonderful in this salad. There's a saying "what grows together, goes together" and that certainly applies here.

Nutrition Information

Show Details
Calories 199kcal (10%) Carbohydrates 5g (2%) Protein 8g (16%) Fat 19g (29%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Cholesterol 27mg (9%) Sodium 202mg (8%) Potassium 271mg (8%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 1140IU (23%) Vitamin C 18mg (20%) Calcium 218mg (22%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 199 kcal

% Daily Value*

Calories 199kcal 10%
Carbohydrates 5g 2%
Protein 8g 16%
Fat 19g 29%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Cholesterol 27mg 9%
Sodium 202mg 8%
Potassium 271mg 6%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 1140IU 23%
Vitamin C 18mg 20%
Calcium 218mg 22%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

24 reviews
Excellent

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