Homemade Creole Seasoning Recipe

Name: Homemade Creole Seasoning Recipe
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Yield: 72 teaspoons
Ingredients: 6 tablespoons paprika; 4 tablespoons garlic powder; 2 tablespoon onion powder; 2 tablespoons cayenne; 2 tablespoons black pepper; 2 tablespoons white pepper; 2 tablespoons dried oregano; 2 tablespoons dried basil; 2 tablespoons dried thyme

User Reviews

5.0

24 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
6 mins
Servings
72 teaspoons
Calories
6 kcal
Course
Main Course, Condiments
Cuisine
American

Homemade Creole Seasoning Recipe

Winston Rice

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This homemade creole seasoning blend is a powerhouse mix of herbs and spices for Cajun and Creole cuisine, or any dish for a dash of bold flavor, a go-to. Learn how to make it on your own.

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Ingredients

Servings

6 tablespoons paprika
4 tablespoons garlic powder
2 tablespoon onion powder
2 tablespoons cayenne or more for a spicier version
2 tablespoons black pepper
2 tablespoons white pepper
2 tablespoons dried oregano
2 tablespoons dried basil
2 tablespoons dried thyme

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Instructions

Mix all ingredients together in a small bowl until well blended. Use as needed.

Notes

Makes about 1.5 cups.
I did not add salt to this recipe, but feel free to add 1 tablespoon (or to taste). I prefer to add salt separately at the time of cooking.

Nutrition Information

Show Details

Calories 6kcal (0%) Carbohydrates 1g (0%) Sodium 1mg (0%) Potassium 31mg (1%) Vitamin A 355IU (7%) Vitamin C 0.2mg (0%) Calcium 11mg (1%) Iron 0.5mg (3%)