
Homemade Sazon Seasoning Recipe
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Servings
18
-
Calories
4 kcal
-
Course
Main Course, Condiments
-
Cuisine
American, Puerto Rican

Homemade Sazon Seasoning Recipe
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Learn how to make homemade sazon seasoning, the flavorful spice blend popular in Puerto Rican and Caribbean cuisine, the perfect spice blend!
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Ingredients
- 1 tbsp ground annatto seeds substitutes include saffron, or equal amounts turmeric and paprika
- 1 tbsp garlic powder
- 1 tbsp ground coriander
- 1 tbsp ground cumin
- 2 tsp dried oregano
- 1 tsp onion powder
- ½-1 teaspoon cayenne pepper optional, for a spicier version
- ½ teaspoon salt or to taste
- ½ teaspoon black pepper or to taste
Instructions
- Mix all of the ingredients together in a bowl until well combined.
- Use as desired. Store in a sealed container in a cool, dark place.
Notes
- Makes about 1/3 cup.
Nutrition Information
Show Details
Calories
4kcal
(0%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
66mg
(3%)
Potassium
17mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
34IU
(1%)
Vitamin C
1mg
(1%)
Calcium
6mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18Serving
Amount Per Serving
Calories 4 kcal
% Daily Value*
Calories | 4kcal | 0% |
Carbohydrates | 1g | 0% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Sodium | 66mg | 3% |
Potassium | 17mg | 0% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 34IU | 1% |
Vitamin C | 1mg | 1% |
Calcium | 6mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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