Homemade Fajita Seasoning
User Reviews
5
6 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
12
-
Calories
4 kcal
-
Course
Condiments
-
Cuisine
Mexican
Homemade Fajita Seasoning
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Give your meal a burst of Mexican flavor with this homemade Fajita Seasoning with a blend of spices you may already have on hand!
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Ingredients
- 1 tablespoon chili powder
- 1 tablespoon smoked paprika
- 2 teaspoons cumin ground
- 1 ½ teaspoons garlic powder
- 1 teaspoon onion powder
- ½ teaspoon Monk Fruit Sweetener or allulose
- ½ teaspoon salt
- ¼ teaspoon cayenne pepper
Instructions
- Add all the ingredient into a bowl.
- Whisk until well combined and there are no lumps.
- Use to make Chicken Fajitas, or your favorite steak or shrimp fajitas.
- Store leftovers in an airtight jar for several months.
Notes
- Makes about 4 tablespoons, serving size 1 teaspoon
Nutrition Information
Show Details
Calories
4kcal
(0%)
Carbohydrates
1g
(0%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 4 kcal
% Daily Value*
| Calories | 4kcal | 0% |
| Carbohydrates | 1g | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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