Homemade Fry Sauce

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Refrigerate Time

    1 hr

  • Total Time

    1 hr 5 mins

  • Servings

    16

  • Calories

    69 kcal

  • Course

    Side Dish

  • Cuisine

    American

Homemade Fry Sauce

Dress up your fries, onion rings and burgers with this creamy homemade fry sauce.

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Ingredients

Servings
  • 1/2 cup mayonnaise
  • 1/4 cup ketchup
  • 1/2 cup sour cream
  • 1 teaspoon yellow mustard
  • 1 teaspoon Worcestershire sauce 
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1 Tablespoon sugar
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Instructions

  1. Use a whisk to combine all the ingredients in a bowl.
  2. Refrigerate, covered for 1 hour.
  3. Stir before serving.

Notes

  • If you prefer a sweeter sauce increase the sugar to 2 Tablespoons.

Nutrition Information

Show Details
Serving 1g Calories 69kcal (3%) Carbohydrates 2g (1%) Protein 0.3g (1%) Fat 7g (11%) Saturated Fat 2g (10%) Polyunsaturated Fat 3g Monounsaturated Fat 2g Trans Fat 0.01g Cholesterol 7mg (2%) Sodium 89mg (4%) Potassium 27mg (1%) Fiber 0.1g (0%) Sugar 2g (4%) Vitamin A 100IU (2%) Vitamin C 0.3mg (0%) Calcium 9mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 69 kcal

% Daily Value*

Serving 1g
Calories 69kcal 3%
Carbohydrates 2g 1%
Protein 0.3g 1%
Fat 7g 11%
Saturated Fat 2g 10%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Cholesterol 7mg 2%
Sodium 89mg 4%
Potassium 27mg 1%
Fiber 0.1g 0%
Sugar 2g 4%
Vitamin A 100IU 2%
Vitamin C 0.3mg 0%
Calcium 9mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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