Homemade Hot Pockets
User Reviews
5
3 reviews
Excellent
Homemade Hot Pockets
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These Homemade Hot Pockets will bring back all that childhood nostalgia!
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Ingredients
- 1 pound pizza dough refrigerated
- 1/2 cup pizza sauce
- 1 cup mozzarella cheese shredded
- 1/2 cup pepperoni sliced
- 1 egg beaten, large
Instructions
- Preheat oven to 400°F. Line a baking sheet with parchment paper.
- Divide the pizza dough into 8 equal portions.
- Roll each portion into a 5-inch square. Place on the prepared baking sheet.
- Spread a tablespoon of pizza sauce on each square, leaving a border. Top with mozzarella cheese and pepperoni slices.
- Fold the dough over the filling to form a pocket. Seal edges with a fork. Brush with beaten egg. Bake for 15 minutes or until golden brown.
Nutrition Information
Show Details
Calories
222kcal
(11%)
Carbohydrates
28g
(9%)
Protein
10g
(20%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
2g
(10%)
Trans Fat
0.1g
(5%)
Cholesterol
36mg
(12%)
Sodium
689mg
(29%)
Potassium
84mg
(2%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
164IU
(3%)
Vitamin C
1mg
(1%)
Calcium
117mg
(12%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 222 kcal
% Daily Value*
| Calories | 222kcal | 11% |
| Carbohydrates | 28g | 9% |
| Protein | 10g | 20% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 36mg | 12% |
| Sodium | 689mg | 29% |
| Potassium | 84mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 164IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 117mg | 12% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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