
Homemade pancake syrup recipe
User Reviews
5.0
12 reviews
Excellent

Homemade pancake syrup recipe
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This is our favorite Homemade pancake syrup recipe and takes just minute to make. This is the best pancake syrup recipe and so delicious.
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Ingredients
- 3/4 cup packed brown sugar
- ¼ cup water
- ½ cup light corn syrup
- ¼ teaspoon maple flavoring
- ¼ teaspoon vanilla extract
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Instructions
- In a saucepan, combine the sugar, water and corn syrup.
- Bring to a boil over medium heat.
- Boil for 7 minutes or until slightly thickened.
- Remove from the heat; stir in maple flavoring and vanilla.
- Cool for 15 minutes (it will thicken more as it cools).
- Serve over pancakes, waffles or French toast. YUMMY!
Nutrition Information
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Calories
93kcal
(5%)
Carbohydrates
24g
(8%)
Protein
1g
(2%)
Fat
1g
(2%)
Sodium
13mg
(1%)
Potassium
18mg
(1%)
Sugar
24g
(48%)
Calcium
13mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 93 kcal
% Daily Value*
Calories | 93kcal | 5% |
Carbohydrates | 24g | 8% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Sodium | 13mg | 1% |
Potassium | 18mg | 0% |
Sugar | 24g | 48% |
Calcium | 13mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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