Homemade Simple Syrup Recipe

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  • Prep Time

    1 min

  • Cook Time

    5 mins

  • Servings

    2 cups

  • Calories

    513 kcal

  • Course

    Condiments

  • Cuisine

    American

Homemade Simple Syrup Recipe

This easy-to-prepare simple syrup recipe is perfect to coat cakes in and toss with fresh berries to help sweeten them up.

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Ingredients

Servings
  • 1 cup water
  • 1 cup sugar

Instructions

  1. Add the water and sugar to a small size sauce pot.
  2. Bring to a boil over high heat and cook until the sugar has been completely dissolved. Chill and store.

Notes

  • Make-Ahead: You can make this up to 1 week ahead of time.
  • How to Store: Cover and keep in the refrigerator for up to 4 weeks.
  • You can make a less sweet version by using a 3 to 1 or 2 to 1 water to sugar if you’d like.

Nutrition Information

Show Details
Calories 513kcal (26%) Carbohydrates 133g (44%) Fat 1g (2%) Sodium 9mg (0%) Potassium 3mg (0%) Sugar 133g (266%) Calcium 6mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 2cups

Amount Per Serving

Calories 513 kcal

% Daily Value*

Calories 513kcal 26%
Carbohydrates 133g 44%
Fat 1g 2%
Sodium 9mg 0%
Potassium 3mg 0%
Sugar 133g 266%
Calcium 6mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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