Homemade Taco Seasoning
User Reviews
4.7
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Prep Time
5 mins
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Total Time
5 mins
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Servings
1 cup
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Calories
264 kcal
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Course
Condiments
Homemade Taco Seasoning
Description
The Homemade Taco Seasoning combines a precise blend of chili powder, cumin, paprika, garlic powder, onion powder, oregano, salt, black pepper, and red pepper flakes for heat, with cornstarch to help the seasonings adhere well when cooking. This mix provides a rich, smoky, and slightly spicy profile suitable for seasoning ground beef, chicken, or other proteins.
To use, brown the meat and then simmer it with water and the seasoning until the liquid reduces, coating the meat with flavorful spices. The seasoning can be stored up to a year in an airtight container, offering a cost-effective and customizable alternative to commercial packets.
The recipe yields enough seasoning for approximately 8 pounds of meat, making it practical for larger cooking projects or batch preparation.
Ingredients
- ¼ cup chili powder 3 tablespoons
- 1 tablespoon ground cumin ½ teaspoon
- 1 tablespoon ground paprika ½ teaspoon
- 1 tablespoon salt ½ teaspoon, sea salt
- 1 tablespoon black pepper ½ teaspoon, ground
- 1 tablespoon cornstarch
- 1¾ teaspoon garlic powder
- 1¾ teaspoon onion powder
- 1¾ teaspoon oregano dried
- 1 teaspoon red pepper flakes or ½ teaspoon cayenne pepper, crushed
Instructions
- In a small bowl, whisk together all of the ingredients until thoroughly combined. Store in an airtight container or glass jar at room temperature for up to 1 year.
- To Make Taco Meat: Brown 1 pound of meat (ground beef or chicken) over medium heat until cooked through. Drain. Return to the stove over medium-high heat and add ⅔ cup of water and 2 tablespoons of the taco seasoning mix. Simmer, stirring frequently, until all of the liquid has evaporated.
Notes
- This seasoning blend makes enough to flavor about 8 pounds of meat.
- Store the mix in an airtight container at room temperature for up to one year.
- Use 2 tablespoons of seasoning with 1 pound of browned meat and 2/3 cup water for taco filling.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1cup
Amount Per Serving
Calories 264 kcal
% Daily Value*
| Calories | 264kcal | 13% |
| Carbohydrates | 55g | 18% |
| Protein | 9g | 18% |
| Fat | 5g | 8% |
| Sodium | 14066mg | 586% |
| Potassium | 984mg | 21% |
| Fiber | 15g | 60% |
| Sugar | 3g | 6% |
| Vitamin A | 8355IU | 167% |
| Calcium | 336mg | 34% |
| Iron | 15.9mg | 88% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.7
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