Homemade Texas Toast Garlic Bread
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18 reviews
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Homemade Texas Toast Garlic Bread
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How to make doubled-sided, buttery garlic loaded Texas toast garlic bread. This is the best homemade garlic toast, your family will love it! Use this as a side for your pasta's and soups.
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Ingredients
- 8 lices sandwich bread Texas
- 1/2 cup butter melted, salted
- 2 tablespoons Garlic puree
- 1/2 teaspoon parsley dried
Instructions
- Preheat your oven to 375°F.
- In a small bowl, combine the butter, the garlic puree and the dried parsley.
- Taking a pastry brush, coat both sides of the bread slices with the butter garlic mixture and place on a large baking sheet.
- Bake in the preheated oven for 10-15 minutes, checking the bottom of the toast slices every few minutes. When the bottom of the slice is browned nicely, flip it over and then brown the other side.
- Remove once both sides of the toast are golden brown,
- Serve immediately.
Notes
- You HAVE to use the Texas sandwich bread, it's the right thickness and size!
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User Reviews
Overall Rating
4
18 reviews
Good
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