
Homemade Uncrustables
User Reviews
5.0
3 reviews
Excellent

Homemade Uncrustables
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These homemade uncrustables are so easy with just 3 simple ingredients. They’re freezer-friendly, portable and the perfect lunch idea for kids.
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Ingredients
- 2 lices whole wheat bread or bread of choice - I used Nature’s Own
- 1-2 Tablespoons peanut butter or other nut butter
- 1 Tablespoon jelly or jam your favorite flavor
Instructions
- Lay out the slices of bread on a clean surface. If using fresh fruit slices, thinly slice them and set aside.
- Spread peanut butter evenly on one slice of bread.
- Spread jelly or jam evenly on the other slice of bread.
- If using fresh fruit slices, place them on top of the peanut butter.
- Carefully place the slice with jelly/jam on top of the slice with peanut butter, aligning the edges.
- Press down gently to ensure the fillings are distributed evenly.
- Use the round sandwich sealer, cookie cutter or glass to cut out a circle from the sandwich, removing the crusts. Press down firmly to ensure a clean cut.
- Add the sandwich sealer piece to the round sandwich cutter and press down to seal the sandwich. If using a cookie cutter or glass, use a fork to press down and crimp the edges of the bread circle, sealing the sandwich. Make sure to press firmly to prevent the fillings from leaking out.
Notes
- sunflower seed butter
- tahini
- To make-ahead: If you’re making these for later, wrap each uncrustable in plastic wrap or place it in a sandwich bag. Store in the refrigerator for up to 2 days or freeze for up to 1 month.
- Make it nut-free: Swap the nut butter with sunflower seed butter or tahini.
- Make it gluten-free: Use your favorite soft gluten-free bread.
- Optional add-in's: Sometimes if I'm feeling fancy I add fresh fruit slices like strawberries or banana to the uncrustables. Or I'll drizzle on some honey for an added touch of sweetness.
Nutrition Information
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Serving
1 with peanut butter
Calories
340kcal
(17%)
Carbohydrates
37g
(12%)
Protein
15g
(30%)
Fat
18g
(28%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
5g
Monounsaturated Fat
8g
Sodium
285mg
(12%)
Potassium
120mg
(3%)
Fiber
7g
(28%)
Sugar
6g
(12%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 340 kcal
% Daily Value*
Serving | 1 with peanut butter | |
Calories | 340kcal | 17% |
Carbohydrates | 37g | 12% |
Protein | 15g | 30% |
Fat | 18g | 28% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 5g | 29% |
Monounsaturated Fat | 8g | 40% |
Sodium | 285mg | 12% |
Potassium | 120mg | 3% |
Fiber | 7g | 28% |
Sugar | 6g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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