Honey-Balsamic Dressing
User Reviews
5
3 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
8 servings
-
Calories
177 kcal
-
Course
Condiments
-
Cuisine
American
Honey-Balsamic Dressing
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Try drizzling something homemade on your next salad! This Honey-Balsamic Dressing is tangy and sweet, with minimal ingredients.
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Ingredients
- ⅔ cup extra-virgin olive oil
- ⅓ cup balsamic vinegar
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- Pinch salt
- black pepper to taste, freshly ground
Instructions
- Combine all ingredients in a mason jar, and secure the lid tightly.
- Shake the jar vigorously for about 30 seconds until the dressing is well emulsified and slightly thickened.
- Taste and adjust seasoning if necessary. Use immediately or store in the refrigerator for up to 2 weeks.
Nutrition Information
Show Details
Calories
177kcal
(9%)
Carbohydrates
4g
(1%)
Protein
0.1g
(0%)
Fat
18g
(28%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
13g
(65%)
Sodium
10mg
(0%)
Potassium
14mg
(0%)
Fiber
0.03g
(0%)
Sugar
4g
(8%)
Vitamin A
0.4IU
(0%)
Vitamin C
0.02mg
(0%)
Calcium
4mg
(0%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 177 kcal
% Daily Value*
| Calories | 177kcal | 9% |
| Carbohydrates | 4g | 1% |
| Protein | 0.1g | 0% |
| Fat | 18g | 28% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 13g | 65% |
| Sodium | 10mg | 0% |
| Potassium | 14mg | 0% |
| Fiber | 0.03g | 0% |
| Sugar | 4g | 8% |
| Vitamin A | 0.4IU | 0% |
| Vitamin C | 0.02mg | 0% |
| Calcium | 4mg | 0% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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