Honey Biscuits
User Reviews
4.8
27 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
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Total Time
40 mins
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Servings
24 biscuits
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Calories
115 kcal
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Course
Dessert
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Cuisine
Australian
Honey Biscuits
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This is beautiful in its simplicity. It uses just one spice – cinnamon. And plenty of honey.
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Ingredients
- 115 grams butter
- 85 grams caster sugar
- 1 egg yolk
- 170 grams SR flour
- 1 teaspoon cinnamon
- pinch salt
- 60 grams honey
- extra 1 tablespoon caster sugar
- extra ½ teaspoon cinnamon
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Instructions
- Preheat oven to 170 degrees celsius (fan-forced).
- Cream butter and sugar on high speed in a stand mixer.
- Add egg yolk and beat into mixture.
- Add sifted flour and cinnamon, and salt and fold to combine.
- Warm honey so that it's runny (10-20 seconds in the microwave should work well) and add to mixture.
- Beat again until well combined.
- Place mixture into fridge for 10-15 minutes (or until it's just firm enough to roll into balls).
- Mix together additional sugar and cinnamon.
- Roll mixture into walnut-sized balls (about 3cm in diameter) and coat in sugar and cinnamon mixture.
- Space balls of mixture apart on a baking tray lined with baking paper. Remember to leave enough room for the biscuits to spread.
- Place trays in oven and bake for 15 minutes or until a light golden colour.
Notes
- Tips for making Honey Biscuits:
- Start with good quality butter that you've left out of the fridge for at least half an hour.
- Roll balls of the biscuit mixture in cinnamon sugar and make sure they're about the size of a walnut (roughly 3cm in diameter).
- Remember to leave room for your biscuits to spread on the tray once they're in the oven.
- Makes 24 biscuits.
- Store in an airtight container.
- Love honey? Check out our Honey Joys and Honeycomb recipes too!
Nutrition Information
Show Details
Calories
115kcal
(6%)
Carbohydrates
16g
(5%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Cholesterol
25mg
(8%)
Sodium
46mg
(2%)
Potassium
10mg
(0%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Vitamin A
174IU
(3%)
Calcium
5mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24biscuits
Amount Per Serving
Calories 115 kcal
% Daily Value*
| Calories | 115kcal | 6% |
| Carbohydrates | 16g | 5% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 25mg | 8% |
| Sodium | 46mg | 2% |
| Potassium | 10mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
| Vitamin A | 174IU | 3% |
| Calcium | 5mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
27 reviews
Excellent
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