Honey Maple Roasted Carrots

User Reviews

5.0

63 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    40 mins

  • Servings

    6

  • Calories

    153 kcal

  • Course

    Side Dish

  • Cuisine

    American

Honey Maple Roasted Carrots

These are like candy; everyone always wants second helpings! This recipe definitely transforms everyday lowly carrot into something spectacular!

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Ingredients

Servings
  • 2 pounds carrots peeled and sliced on a long angle into pieces approximately 3 inches long
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon pure maple syrup
  • 2 tablespoons honey
  • 1 ½ teaspoons ground coriander
  • 1 teaspoon sea salt
  • ¼ teaspoon freshly ground black pepper
  • 1 tablespoon sesame seeds
  • 1 tablespoon fresh thyme leaves
  • 1 tablespoon thinly sliced fresh chives
  • ½ cup pomegranate arils or seeds
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Instructions

  1. Preheat oven to 450˚F. Lightly oil a sheet pan.
  2. Place carrots on prepared pan and drizzle with olive oil, maple syrup and honey. Sprinkle with coriander, sea salt and pepper. Toss to coat (I like to use my hands for this to get them well coated, but a spatula will work too). Spread carrots out on the pan in a single layer.
  3. Roast for 10 minutes, then stir to redistribute. Return to oven and roast for another 15-20 minutes, stirring every 5 minutes. Carrots are finished when they are tender and some of the edges are caramelized.
  4. Sprinkle sesame seeds and herbs over carrots and stir. Taste and season with a bit more sea salt and pepper, if needed. Transfer to a serving bowl and scatter with the pomegranate arils. Serve hot.

Nutrition Information

Show Details
Calories 153kcal (8%) Carbohydrates 25g (8%) Protein 1g (2%) Fat 5g (8%) Sodium 493mg (21%) Potassium 536mg (15%) Fiber 5g (20%) Sugar 16g (32%) Vitamin A 25315IU (506%) Vitamin C 12.2mg (14%) Calcium 71mg (7%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 153 kcal

% Daily Value*

Calories 153kcal 8%
Carbohydrates 25g 8%
Protein 1g 2%
Fat 5g 8%
Sodium 493mg 21%
Potassium 536mg 11%
Fiber 5g 20%
Sugar 16g 32%
Vitamin A 25315IU 506%
Vitamin C 12.2mg 14%
Calcium 71mg 7%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

63 reviews
Excellent

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