Honey Mustard
User Reviews
5
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
24 Servings
-
Calories
80 kcal
-
Course
Condiments
-
Cuisine
American
Honey Mustard
Description
The Honey Mustard recipe involves whisking together mayonnaise, honey, yellow mustard, Dijon mustard, and lemon juice to create a uniformly creamy sauce. The honey provides sweetness that balances the mild sharpness of the yellow mustard and the more pungent Dijon mustard. Lemon juice adds a subtle acidity to brighten the flavors and cut through the richness of the mayonnaise.
This condiment’s smooth and velvety consistency makes it versatile for use as a dip, sandwich spread, or salad dressing. It requires chilling for an hour to meld the flavors, enhancing its depth. The simple combination of ingredients yields a balanced, moderately sweet mustard sauce suitable for various culinary applications.
Ingredients
- 1 cup mayonnaise
- 1/4 cup honey
- 1/4 cup yellow mustard
- 2 tablespoons Dijon mustard
- 1 tablespoon lemon juice
Instructions
- Add the mayonnaise, honey, yellow mustard, dijon mustard and lemon juice to a large bowl.
- Whisk the ingredients together well.
- Refrigerate the honey mustard for 1 hour before serving.
Nutrition Information
Show DetailsNutrition Facts
Serving: 24Servings
Amount Per Serving
Calories 80 kcal
% Daily Value*
| Calories | 80kcal | 4% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 8g | 12% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 4mg | 1% |
| Sodium | 106mg | 4% |
| Potassium | 9mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 6IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 3mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
