Honey Mustard Chicken Thighs Recipe
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
30 mins
-
Servings
4
-
Calories
254 kcal
-
Course
Main Course
-
Cuisine
American
Honey Mustard Chicken Thighs Recipe
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Honey Mustard Chicken Thighs make a delicious, family favorite quick-fix meal. Ready in less than 30 minutes and perfect for turning into a one skillet meal!
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Ingredients
- 4-6 4-6 chicken thighs
- 4-6 4-6 teaspoons honey mustard dressing
- salt and pepper to taste
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Instructions
- Preheat oven to 400º F. Place chicken thighs into a skillet or rimmed baking sheet. Place into the preheated oven and roast for 22-25 minutes, or until internal temperature registers 160 - 165º F.
- Remove from oven and serve immediately.
Notes
- For a quick pan sauce, utilize pan drippings. Simply remove the skillet from the oven and place on your stovetop over medium high heat. Add in diced onions or minced garlic and parsley. Reduce by half until the juices have become thickened and syrupy. Remove from the heat, add salt and pepper to taste and drizzle over chicken as it is served.
Nutrition Information
Show Details
Calories
254kcal
(13%)
Carbohydrates
4g
(1%)
Protein
27g
(54%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Trans Fat
0.1g
Cholesterol
141mg
(47%)
Sodium
275mg
(11%)
Potassium
303mg
(9%)
Sugar
2g
(4%)
Vitamin A
88IU
(2%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 254 kcal
% Daily Value*
| Calories | 254kcal | 13% |
| Carbohydrates | 4g | 1% |
| Protein | 27g | 54% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 141mg | 47% |
| Sodium | 275mg | 11% |
| Potassium | 303mg | 6% |
| Sugar | 2g | 4% |
| Vitamin A | 88IU | 2% |
| Calcium | 10mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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