Honey Mustard Wild Sockeye Salmon

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    11 mins

  • Servings

    4

  • Calories

    404 kcal

  • Cuisine

    American

Honey Mustard Wild Sockeye Salmon

Grilled wild sockeye salmon with tangy honey mustard glaze, is a tasty, healthy meal. This easy 20-minute fish recipe is a keeper!

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Ingredients

Servings
  • 2 lb wild sockeye salmon filet skin on, 1" thick (See Note 1)
  • 2 tbsp olive oil
  • 1/4 tsp salt
  • 1/2 tsp ground black pepper

Glaze

  • 1 tbsp Dijon mustard
  • 1 tsp horseradish sauce
  • 1 tbsp honey
  • 1 tsp dried mint
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Instructions

  1. Turn the grill to medium-high and preheat to 450°F.
  2. In a small bowl, whisk together the honey mustard glaze ingredients and set aside.
  3. Rinse the salmon fillet and pat dry with paper towel. Brush olive oil over the salmon on both sides - keeping skin on. Season with salt and pepper.
  4. When grill is hot, place fillet skin side down, and grill for 3 to 4 minutes on high so skin becomes golden brown and crispy. Carefully flip salmon over, keeping skin intact, and cook another 3 minutes (See Note 1). IF grill is unavailable, try my Baked Honey Mustard version with instructions (See Note 2).
  5. Remove from the grill, brush with glaze and let rest for 2 minutes. Serve immediately.

Notes

  •  
  • Allow salmon to come to room temperature before grilling, this will cut down on grilling time. If salmon filet is over 1 1/2" thick, add another minute of cook time to each side.
  • Honey Mustard Baked Salmon recipe version.

Nutrition Information

Show Details
Serving 1g Calories 404kcal (20%) Carbohydrates 5g (2%) Protein 45g (90%) Fat 22g (34%) Saturated Fat 3g (15%) Cholesterol 125mg (42%) Sodium 294mg (12%) Potassium 1128mg (32%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 108IU (2%) Vitamin C 1mg (1%) Calcium 34mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 404 kcal

% Daily Value*

Serving 1g
Calories 404kcal 20%
Carbohydrates 5g 2%
Protein 45g 90%
Fat 22g 34%
Saturated Fat 3g 15%
Cholesterol 125mg 42%
Sodium 294mg 12%
Potassium 1128mg 24%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 108IU 2%
Vitamin C 1mg 1%
Calcium 34mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

27 reviews
Excellent

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