Honey Oat Granola Bars

User Reviews

5.0

669 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Resting Time

    2 hrs

  • Total Time

    2 hrs 40 mins

  • Servings

    12 servings

  • Calories

    200 kcal

  • Course

    Breakfast, Snacks

  • Cuisine

    American

Honey Oat Granola Bars

The best part about these granola bars is that they're loaded with simple ingredients, require no baking and no eggs - perfect for meal prep!

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Ingredients

Servings
  • 2 cups rolled oats
  • 1 cup whole almonds chopping optional
  • ¼ cup honey
  • ¼ cup dark brown sugar
  • ¼ cup unsalted butter
  • 1 teaspoon vanilla extract
  • ½ teaspoon cinnamon
  • ¼ teaspoon salt
  • 2 tablespoons ground flaxseed
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Instructions

  1. Preheat oven to 350°F and line a rimmed half baking sheet with parchment paper.
  2. Spread the oats and chopped almonds in an even layer on the prepared baking sheet and bake until light brown and smelling toasty, stirring regularly, about 10-15 minutes.
  3. Line an 8” x 8” baking pan with parchment paper.
  4. While the oats and almonds are toasting, combine the honey, brown sugar, and butter in a heavy-bottomed medium saucepan over medium heat and stir until melted. Stir in salt, cinnamon, and vanilla, then fold in the toasted oats mixture and ground flaxseed until evenly distributed.
  5. Scrape into prepared baking pan and spread out. Use a piece of parchment paper to press down and level out the mixture to the edges.
  6. Cover with plastic wrap and chill in the fridge for at least 2 hours. Once solid, lift from the pan using the parchment paper, and use a very sharp knife to cut into 12 granola bars.

Notes

  • Storage: Store the homemade granola bars in an airtight container. They can be kept in the fridge or at room temperature for up to 7 days. 

Nutrition Information

Show Details
Calories 200kcal (10%) Carbohydrates 22g (7%) Protein 5g (10%) Fat 11g (17%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 1g Cholesterol 10mg (3%) Sodium 52mg (2%) Potassium 154mg (4%) Fiber 3g (12%) Sugar 11g (22%) Vitamin A 119IU (2%) Vitamin C 1mg (1%) Calcium 48mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 200 kcal

% Daily Value*

Calories 200kcal 10%
Carbohydrates 22g 7%
Protein 5g 10%
Fat 11g 17%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Cholesterol 10mg 3%
Sodium 52mg 2%
Potassium 154mg 3%
Fiber 3g 12%
Sugar 11g 22%
Vitamin A 119IU 2%
Vitamin C 1mg 1%
Calcium 48mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

669 reviews
Excellent

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