Honey Pecan Crusted Salmon

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    372 kcal

  • Course

    Main Course

Honey Pecan Crusted Salmon

Quick and easy, this oven-roasted Honey Pecan Crusted Salmon brings together classic flavors in an entrée perfect for weekday or weekend.

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Ingredients

Servings

Honey Pecan Glaze:

  • 2 Tablespoons Dijon mustard
  • 2 Tablespoons honey
  • 1 Tablespoon oil
  • 1/2 teaspoon onion powder
  • 1/4 cup Chopped Pecans
  • 1/4 cup Panko bread crumbs
  • 2 Tablespoons chopped parsley

Fish:

  • 4 6-oz. skin-on salmon fillets
  • salt

Instructions

  1. With a knife or food processor, chop the pecans into a mixture of small pieces and (almost ground) very small pieces. Add the remaining topping ingredients, then stir well to make a chunky paste.
  2. Pat dry the salmon fillets and sprinkle with salt. Line a baking pan with parchment or spray with non-stick spray and set the salmon on this, skin side down. Spread the pecan mixture evenly on the flesh side.
  3. Bake in a 375 F oven until fish reaches a temperature of 135-145F, about 12-15 minutes, depending on thickness. Top with a sprinkling of chopped fresh parsley or herbs if desired.

Nutrition Information

Show Details
Calories 372kcal (19%) Carbohydrates 13g (4%) Protein 35g (70%) Fat 20g (31%) Saturated Fat 2g (10%) Polyunsaturated Fat 7g Monounsaturated Fat 9g Trans Fat 0.01g Cholesterol 94mg (31%) Sodium 185mg (8%) Potassium 887mg (25%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 77IU (2%) Vitamin C 0.2mg (0%) Calcium 38mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 372 kcal

% Daily Value*

Calories 372kcal 19%
Carbohydrates 13g 4%
Protein 35g 70%
Fat 20g 31%
Saturated Fat 2g 10%
Polyunsaturated Fat 7g 41%
Monounsaturated Fat 9g 45%
Trans Fat 0.01g 1%
Cholesterol 94mg 31%
Sodium 185mg 8%
Potassium 887mg 19%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 77IU 2%
Vitamin C 0.2mg 0%
Calcium 38mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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