Hoppin' John

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    507 kcal

  • Course

    Side Dish

  • Cuisine

    American

Hoppin' John

Serve Southern Hoppin' John on New Year's Day for good luck and prosperity throughout the New Year.

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Ingredients

Servings
  • 2 cups water
  • 1 tablespoon butter
  • ½ teaspoon salt
  • 1 cup rice
  • 1 tablespoon olive oil
  • 1 medium yellow onion chopped
  • 1 red or green bell pepper chopped
  • 2 ribs celery chopped
  • 2 garlic cloves chopped
  • 30 ounces canned black eyed peas rinsed and drained 2 cans
  • ¼ cup chicken stock
  • salt and black pepper
  • 2 tablespoons chopped parsley
  • 2 green onions chopped
  • 1 large tomato seeded and diced
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Instructions

  1. Bring the water, butter, and salt to a boil in a medium saucepan.
  2. Stir in the rice.
  3. Cover, reduce heat to low, and cook for approximately 20 minutes or until the rice is tender.
  4. Heat the olive oil in a large skillet over medium-high heat.
  5. Add the onion, bell pepper, celery, and garlic.
  6. Cook until the vegetables are tender and the onion is translucent.
  7. Add the black eyed peas, stock, salt, and pepper. Cook for approximately 10 minutes.
  8. Stir in the parsley.
  9. Serve the peas over a bed of rice.
  10. Garnish with chopped green onions and tomato.

Notes

  • Any leftovers should be completely cooled and stored in tightly sealed containers in the refrigerator for up to three days.
  • Reheat on the stovetop over low heat or in the microwave in one-minute increments.

Nutrition Information

Show Details
Serving 1 Calories 507kcal (25%) Carbohydrates 88g (29%) Protein 21g (42%) Fat 8g (12%) Saturated Fat 3g (15%) Trans Fat 1g Cholesterol 8mg (3%) Sodium 376mg (16%) Potassium 912mg (26%) Fiber 16g (64%) Sugar 11g (22%) Vitamin A 805IU (16%) Vitamin C 36mg (40%) Calcium 99mg (10%) Iron 6mg (33%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 507 kcal

% Daily Value*

Serving 1
Calories 507kcal 25%
Carbohydrates 88g 29%
Protein 21g 42%
Fat 8g 12%
Saturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 8mg 3%
Sodium 376mg 16%
Potassium 912mg 19%
Fiber 16g 64%
Sugar 11g 22%
Vitamin A 805IU 16%
Vitamin C 36mg 40%
Calcium 99mg 10%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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