Hot and Spicy Buffalo Shrimp Dip
User Reviews
4.0
18 reviews
Good
Hot and Spicy Buffalo Shrimp Dip
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Move over buffalo wings, this hot & cheesy shrimp dip will have everyone going back for more! This buffalo dip is perfect for super or any party appetizer.
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Ingredients
- cooking spray (I used my Misto)
- 4 oz reduced fat cream cheese (softened)
- 1/2 cup reduced fat sour cream
- 1/2 cup Franks Hot Sauce (or whatever hot sauce you like)
- 1 tsp white wine vinegar
- 2 cups 12.5 oz cooked peeled large shrimp, diced
- 3/4 cup reduced fat Sargento Mexican blend
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Instructions
- Preheat oven to 375°.
- Lightly spray an 8 x 8 or 9 x 9 baking dish, or even a pie dish with cooking spray.
- Combine the first 4 ingredients together and 1/4 cup of the cheese; mix until smooth.
- Add the shrimp; mix well and put in a small oven safe dish.
- Bake in the oven until hot, about 20-25 minutes.
- Remove from oven and top with remaining cheese, bake until melted, about 4-5 minutes.
Notes
- Makes about 3 cups.
Nutrition Information
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Serving
1/3 cup
Calories
120kcal
(6%)
Carbohydrates
2g
(1%)
Protein
13g
(26%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Cholesterol
87mg
(29%)
Sodium
672mg
(28%)
Sugar
0.9g
(2%)
Nutrition Facts
Serving: 9servings
Amount Per Serving
Calories 120 kcal
% Daily Value*
| Serving | 1/3 cup | |
| Calories | 120kcal | 6% |
| Carbohydrates | 2g | 1% |
| Protein | 13g | 26% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 87mg | 29% |
| Sodium | 672mg | 28% |
| Sugar | 0.9g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.0
18 reviews
Good
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