How To Cut Pineapple
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
-
Total Time
25 mins
How To Cut Pineapple
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Learn how to core, slice and cut into chunks fresh pineapple. Enjoy as it is or use in your favorite recipes.
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Ingredients
- fresh pineapple
Instructions
- Remove the crown of the pineapple.
- Cut bottom of pineapple.[mv_schema_meta name="Step 3 Remove skin"]
- Place pineapple upright and slice the skin off on all side of the pineapple.
- With a chef's or paring knife cut into the pineapple on a V angle on each side of the pineapple eyes.
- Slice pineapple into 1/4-12" slices.
- Place each slice of pineapple on the cutting board and with a round 1/2" cookie cutter press down in the center of each ring to remove the core. This can also be done with a metal hand held apple corer.
- Slice rings into 1/4" chunks if desired.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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