How To Freeze Tomato Paste (The Right Way)
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
5 mins
-
Freeze Time
2 hrs
-
Servings
6 portions
-
Calories
26 kcal
-
Course
Condiments
-
Cuisine
Mediterranean, Italian, American
How To Freeze Tomato Paste (The Right Way)
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We're sharing everything you need to know about how to freeze tomato paste. From the simple steps to keep tomato paste good for a long time to common questions about freezing it, here's how to save store-bought or homemade tomato paste like a pro!
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Ingredients
- 1 can tomato paste
Instructions
- Portion: Onto a parchment-lined plate or baking sheet, make 2 Tbsp-sized mounds of tomato paste.
- Freeze: Freeze until solid, then transfer to a freezer safe container for storage up to 6 months. Always label your bag with the contents and date!
- Usage: When you need it for a recipe, you can often just throw the frozen mound into the pot (especially if it's a soup or sauce). Otherwise, thaw on the counter or briefly in the microwave before incorporating into your recipe.
Nutrition Information
Show Details
Serving
2Tbsp
Calories
26kcal
(1%)
Carbohydrates
6.1g
(2%)
Protein
1.4g
(3%)
Fat
0.2g
(0%)
Saturated Fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
31mg
(1%)
Potassium
324mg
(9%)
Fiber
1.3g
(5%)
Sugar
3.9g
(8%)
Calcium
12mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6portions
Amount Per Serving
Calories 26 kcal
% Daily Value*
| Serving | 2Tbsp | |
| Calories | 26kcal | 1% |
| Carbohydrates | 6.1g | 2% |
| Protein | 1.4g | 3% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 31mg | 1% |
| Potassium | 324mg | 7% |
| Fiber | 1.3g | 5% |
| Sugar | 3.9g | 8% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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