How to Make a Protein Shake

User Reviews

4.6

159 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1

  • Calories

    237 kcal

  • Course

    Breakfast

  • Cuisine

    American

How to Make a Protein Shake

This guide shows how to prepare protein shakes from a variety of recipes using protein powder combined with fruits, liquids, and optional add-ins like seeds or nut butters. The blends are mixed in a blender until smooth, offering customizable nutrition and flavors from vanilla banana to coffee or berry blends.

Description

How to Make a Protein Shake includes multiple recipes featuring vanilla or chocolate protein powders blended with ingredients like bananas, almond or other milk, coffee, mixed berries, and various flavor enhancers such as cinnamon, vanilla extract, and nut butters. Optional chia or flax seeds can add texture and nutrition. Each shake is prepared by adding ingredients to a blender, blending until smooth, and adjusting texture with ice or additional liquid as needed.

The variety includes frozen banana shakes for creaminess, coffee protein shakes with cold brew and cauliflower rice for extra texture, and vegan berry shakes using non-dairy milk and cashew butter to blend flavors. Chocolate shakes include cocoa powder while peanut butter shakes add a rich nut flavor. Some shakes include toppings like coconut whipped cream.

These shakes can serve as meal supplements or snacks, providing a protein boost with added fruit and seeds to enhance nutrition. The adjustable ice and liquid create desired thickness, catering to personal preference. The recipes demonstrate flexible combinations suited for different tastes and dietary preferences.

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Ingredients

Servings

Vanilla Protein Shake

  • 1 banana in chunks, frozen
  • 1 coop (25g) protein powder vanilla
  • 3/4 cup almond milk
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon vanilla extract or scraped vanilla bean
  • 1/2 Tablespoon chia seeds optional, or flaxseed
  • ice handful

Coffee Protein Shake

  • 1/2 cup coffee cold brew preparation
  • 1/2 cup non-dairy milk I like oat or coconut milk for extra creaminess
  • 1 banana in chunks, frozen
  • ¼ cup cauliflower rice or ice, frozen
  • 1 coop (25g) protein powder or chocolate protein powder, vanilla
  • 1/2 Tablespoon chia seeds
  • 1/4 teaspoon cinnamon
  • 1 Tablespoon almond butter

Banana Protein Shake

  • 1 banana in chunks, frozen
  • 1 coop (25g) protein powder vanilla
  • 3/4 cup milk
  • 1/4 cup Greek yogurt or more milk
  • 1/2 Tablespoon chia seeds optional, or flaxseed

Chocolate Protein Shake

  • 1 coop (25g) chocolate protein powder
  • 1/2 Tablespoon cocoa powder
  • 1 banana in chunks, frozen
  • 3/4 cup milk
  • 1/2 Tablespoon chia seed optional, or flaxseed
  • ice handful
  • Coconut whipped cream optional, for topping

Vegan Berry Protein Shake

  • 1 coop (25 g) protein powder vanilla
  • 1 cup mixed berries frozen
  • spinach optional, handful
  • 1 cup non-dairy milk
  • 1 Tablespoon cashew butter or almond butter
  • 1/2 T chia seeds optional, or flaxseed
  • ice if necessary

Peanut Butter Protein Shake

  • 1 coop (25g) protein powder vanilla
  • 2 Tablespoons peanut butter + more for drizzling, or peanut butter powder
  • 1 banana in chunks, frozen
  • 3/4 cup almond milk
  • ice if necessary, handful

Instructions

  1. Add all ingredients except any toppings to a blender.
  2. Blend until smooth. Taste and adjust ice or ingredients if needed. Add toppings (if using) and enjoy!

Nutrition Information

Show Details
Serving 1vanilla protein shake Calories 237kcal (12%) Carbohydrates 31g (10%) Protein 23g (46%) Fat 4g (6%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Sodium 496mg (21%) Potassium 575mg (12%) Fiber 5g (20%) Sugar 15g (30%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 237 kcal

% Daily Value*

Serving 1vanilla protein shake
Calories 237kcal 12%
Carbohydrates 31g 10%
Protein 23g 46%
Fat 4g 6%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 496mg 21%
Potassium 575mg 12%
Fiber 5g 20%
Sugar 15g 30%

* Percent Daily Values are based on a 2,000 calorie diet.

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