How to Make Dairy-Free Vanilla Cold Foam

User Reviews

5

3 reviews
Excellent
  • Prep Time

    2 mins

  • Total Time

    2 mins

  • Servings

    1 serving

  • Calories

    88 kcal

  • Course

    Drinks

  • Cuisine

    American

How to Make Dairy-Free Vanilla Cold Foam

Learn how to make cold foam for coffee at home. It's super easy, ready in just minutes, and instantly upgrades your iced coffee! Made with vanilla simple syrup, and you can easily use the recipe base for a variety of flavors!

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Ingredients

Servings
  • 1 Tablespoon vanilla simple syrup
  • ¼ cup oat milk barista-style
  • 8 ounces coffee cold brew preparation

Instructions

  1. In a measuring cup, stir together vanilla syrup and oat milk. Using a hand-frother, froth until at least doubled in size.
  2. Pour over a prepared glass with cold brew or iced coffee. Serve immediately. Enjoy!

Nutrition Information

Show Details
Calories 88kcal (4%) Carbohydrates 21g (7%) Protein 1g (2%) Fat 1g (2%) Monounsaturated Fat 0.03g (0%) Sodium 44mg (2%) Potassium 153mg (3%) Fiber 0.5g (2%) Sugar 19g (38%) Vitamin A 123IU (2%) Calcium 93mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 88 kcal

% Daily Value*

Calories 88kcal 4%
Carbohydrates 21g 7%
Protein 1g 2%
Fat 1g 2%
Monounsaturated Fat 0.03g 0%
Sodium 44mg 2%
Potassium 153mg 3%
Fiber 0.5g 2%
Sugar 19g 38%
Vitamin A 123IU 2%
Calcium 93mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

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3 reviews
Excellent

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