How to Make Mayonnaise
User Reviews
4.7
18 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
1 cup
-
Calories
359 kcal
-
Course
Condiments
-
Cuisine
French
How to Make Mayonnaise
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Do you know how easy it is to make homemade mayonnaise? SO EASY! Make my blender mayonnaise with 3 ingredients and 3 minutes today!
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Ingredients
- 2 egg yolk
- 1/2- 3/4 cup oil of your choice
- sea salt for sprinkling
- Add ins : optional
- 1 teaspoon lemon juice
- 1 teaspoon Dijon mustard
- 1/4 teaspoon ground white pepper or ground black pepper
Instructions
- Place the egg yolks into the blender and beat on high for 1-2 minutes or until the color starts to lighten.
- With the blender running, start to VERY slowly drizzle in the oil. Amounts will vary, so what you are paying attention to is the SOUND. You will very noticeably hear the sound change from sloppy and wet to thick and creamy.
- At this time sprinkle in your desired amount of salt. Don't worry, you can fold in more later if you wish. Give it another quick whirl to blend.
- Cover and chill until ready to use your homemade mayonnaise.
- If you've tried this recipe, we'd love your feedback in the comments sections!
Equipments used:
Notes
- Oil amounts will vary greatly based on the size of your egg yolks and the type and thickness of oil you are using. Instead of focusing on measurements, focus on the SOUND the mayo is making in the blender to know you have the correct amount.
Nutrition Information
Show Details
Calories
359kcal
(18%)
Carbohydrates
1g
(0%)
Protein
5g
(10%)
Fat
36g
(55%)
Saturated Fat
7g
(35%)
Cholesterol
390mg
(130%)
Sodium
74mg
(3%)
Potassium
39mg
(1%)
Vitamin A
520IU
(10%)
Vitamin C
2mg
(2%)
Calcium
46mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 359 kcal
% Daily Value*
| Calories | 359kcal | 18% |
| Carbohydrates | 1g | 0% |
| Protein | 5g | 10% |
| Fat | 36g | 55% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 390mg | 130% |
| Sodium | 74mg | 3% |
| Potassium | 39mg | 1% |
| Vitamin A | 520IU | 10% |
| Vitamin C | 2mg | 2% |
| Calcium | 46mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
18 reviews
Excellent
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