How to make soy flour
User Reviews
5
2 reviews
Excellent
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Course
Condiments
-
Cuisine
Chinese
How to make soy flour
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How to make soy flour at home
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Ingredients
- 1 cup soybeans
- 2 tbsp sugar
Instructions
- Wash the soy beans completely and then drain.
- Transfer the soy bean to a small pan and fry the soy beans over slow fire for around 15 to 20 minutes until dry and crispy again. Set aside to cool down.
- Blend until very smooth with sugar . For a finer texture, you can use stainer to remove any lumps. But this is not a problem as long as the beans are well cooked and the blender is strong enough.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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