How to Measure Flour

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How to Measure Flour

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Ingredients

  • 1 cup flour
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Instructions

  1. Use a spoon to fluff the flour.
  2. Spoon the flour into a measuring cup allowing it to form a small mound. Do not press the flour.
  3. Using the flat side of a butter knife scrape the top of the measuring cup to push off the excess flour and form a flat smooth top.

Nutrition Information

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Calories 455kcal (23%) Carbohydrates 95g (32%) Protein 13g (26%) Fat 1g (2%) Saturated Fat 0.2g (1%) Polyunsaturated Fat 1g Monounsaturated Fat 0.1g Sodium 3mg (0%) Potassium 134mg (4%) Fiber 3g (12%) Sugar 0.3g (1%) Calcium 19mg (2%) Iron 6mg (33%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 455 kcal

% Daily Value*

Calories 455kcal 23%
Carbohydrates 95g 32%
Protein 13g 26%
Fat 1g 2%
Saturated Fat 0.2g 1%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 0.1g 1%
Sodium 3mg 0%
Potassium 134mg 3%
Fiber 3g 12%
Sugar 0.3g 1%
Calcium 19mg 2%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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