Instant Pot Peach Cobbler

User Reviews

4.2

126 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Additional Time

    20 mins

  • Total Time

    1 hr

  • Servings

    6

  • Calories

    663 kcal

  • Course

    Dessert

  • Cuisine

    American

Instant Pot Peach Cobbler

Instant Pot Peach Cobbler makes this iconic summer dessert a breeze! Use fresh peaches for a delicious dessert with lots of gooey fruit!

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Ingredients

Servings

Peaches

  • 4 cups fresh peaches pitted and sliced
  • 1 ½ cups granulated sugar
  • 2 tablespoons all-purpose flour
  • ½ cup water

Topping

  • 2 cups all-purpose flour
  • ¾ cup brown sugar
  • 1 ½ teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground cinnamon
  • ½ cup unsalted butter
  • 1 cup milk
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Instructions

  1. Add peaches, sugar, and 2 tablespoons of flour. Stir to combine until peaches are coated. Set aside.
  2. Turn Instant Pot to Saute setting, add water, and bring to a boil. Add peach mixture to boiling water. Stir and let cook while you prepared the topping.
  3. In another mixing bowl stir together 2 cups of flour, brown sugar, baking powder, salt, nutmeg, and cinnamon.
  4. Cut butter into the dry ingredients using a pastry cutter or a fork until small crumbs form. (It should have a sand-like texture that'll stick together when you pinch it.) Pour in milk and stir until a loose dough forms.
  5. Spoon the cobbler topping over the peaches in dollops. It will spread as the cobbler cooks, but try to evenly cover the peaches as best you can.
  6. Lock the Instant Pot lid in place and set the vent to sealing. Turn the pot to high pressure (Manual setting) and set the timer for 20 minutes.
  7. Once the cooking time is done, allow the pot to naturally release for 10 minutes before quick releasing any remaining pressure.
  8. Portion cobbler into bowls and serve warm with a scoop of vanilla ice cream on top, if you like.

Nutrition Information

Show Details
Calories 663kcal (33%) Carbohydrates 123g (41%) Protein 7g (14%) Fat 17g (26%) Saturated Fat 11g (55%) Trans Fat 1g Cholesterol 45mg (15%) Sodium 418mg (17%) Potassium 442mg (13%) Fiber 3g (12%) Sugar 87g (174%) Vitamin A 875IU (18%) Vitamin C 7mg (8%) Calcium 135mg (14%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 663 kcal

% Daily Value*

Calories 663kcal 33%
Carbohydrates 123g 41%
Protein 7g 14%
Fat 17g 26%
Saturated Fat 11g 55%
Trans Fat 1g 50%
Cholesterol 45mg 15%
Sodium 418mg 17%
Potassium 442mg 9%
Fiber 3g 12%
Sugar 87g 174%
Vitamin A 875IU 18%
Vitamin C 7mg 8%
Calcium 135mg 14%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.2

126 reviews
Good

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