Instant Pot Potato Soup
User Reviews
4.5
18 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Additional Time
10 mins
-
Total Time
45 mins
-
Servings
4
-
Calories
388 kcal
-
Course
Main Course
-
Cuisine
American
Instant Pot Potato Soup
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Delicious and creamy soup made in the pressure cooker.
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Ingredients
- 1 tablespoon olive oil
- 4 slices Bacon
- 2 leeks
- 2 cloves garlic
- 3 cups yellow potatoes cubed
- 4 cups broth or water
- 1 teaspoon salt
- 1 teaspoon thyme
- 1/2 cup cream
- 4 tablespoon chives
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Instructions
- Put the Instant Pot on Saute.
- Add the olive oil and the bacon. Cook the bacon for 7-8 minutes until brown, then remove and set aside for later.
- Cut and clean the leeks, slicing the white and light green parts into small pieces. Saute in the bacon grease in the pressure cooker for 5 minutes.
- Add the minced garlic and saute for 30 seconds.
- Turn the Instant Pot off, and add the potatoes, broth, salt and thyme.
- Put the lid on the Instant Pot and lock it. Press the Manual button and set the pressure cooker on High Pressure for 8 minutes.
- Once the Instant Pot reaches pressure and the cook time is completed let the pressure release naturally for about 10 minutes. Then manually release any remaining pressure.
- Remove the lid and either pour the soup into a blender to puree or use an immersion blender to puree it right in the pot.
- Stir the cream into the soup. Serve in bowls garnished with the reserved bacon, pepper and chives.
Nutrition Information
Show Details
Serving
1g
Calories
388kcal
(19%)
Carbohydrates
39g
(13%)
Protein
8g
(16%)
Fat
23g
(35%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
2g
Monounsaturated Fat
9g
Trans Fat
0.03g
Cholesterol
48mg
(16%)
Sodium
1694mg
(71%)
Potassium
833mg
(24%)
Fiber
4g
(16%)
Sugar
6g
(12%)
Vitamin A
1845IU
(37%)
Vitamin C
40mg
(44%)
Calcium
74mg
(7%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 388 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 388kcal | 19% |
| Carbohydrates | 39g | 13% |
| Protein | 8g | 16% |
| Fat | 23g | 35% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 48mg | 16% |
| Sodium | 1694mg | 71% |
| Potassium | 833mg | 18% |
| Fiber | 4g | 16% |
| Sugar | 6g | 12% |
| Vitamin A | 1845IU | 37% |
| Vitamin C | 40mg | 44% |
| Calcium | 74mg | 7% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
18 reviews
Excellent
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