Japanese-Style Potato Salad
User Reviews
5
6 reviews
Excellent
Japanese-Style Potato Salad
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This Japanese-style potato salad recipe is easy to make and healthy. It's top 9 allergen free, perfect for sharing at picnics and potlucks.
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Ingredients
- 2 medium cucumber thinly sliced, Persian
- 1/2 teaspoon salt divided
- 1 pound yukon potatoes approximately 4, peeled and quartered
- 1 medium carrot thinly sliced
- 1 talk scallion chopped
- 1 tablespoon rice vinegar (seasoned or sushi)
- 1/2 teaspoon sugar
- 1/4 teaspoon black pepper ground
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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