Kesar Kulfi Recipe - Indian Ice Cream with Saffron. Vegan Glutenfree
User Reviews
5.0
12 reviews
Excellent
Kesar Kulfi Recipe - Indian Ice Cream with Saffron. Vegan Glutenfree
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Kesar Kulfi Recipe - Saffron Cream Popsicles. Vegan Kulfi with saffron, coconut milk, cashews and starch to thicken. Makes 4 to 6 popsicles
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Ingredients
- 3 Tablespoons water
- 1/3 cup ground raw sugar 1/2 cup for sweeter
- 1/2 teaspoon saffron strands less or more to taste
- a generous pinch of cardamom
- 1 can full fat coconut milk 13.5 oz (Or use 1/2 can coconut milk, and 3/4 cup almond or other non dairy milk)
- 1/3 cup ground raw cashews 1/2 cup for thicker. Or use pistachio or walnut or a combination of the nuts
- 1 Tablespoon cornstarch or arrowroot starch
- 1/4 teaspoon fine sea salt
Instructions
- In pan, add the water and saffron and let sit for 5 minutes.
- Add the sugar and mix. Keep stirring in between and bring the mixture to a bubbling boil on medium heat.
- Meanwhile, In another bowl, mix the cashews, cornstarch with 1/2 cup coconut milk and keep ready.
- Add this to the boiling sugar syrup. Add cardamom and salt and bring to a boil.
- Take off heat.
- Add the rest of the milk and mix well. Taste and adjust sugar and salt.
- Add nuts or dried fruits if using at this point and fold into the creamy mix.
- Pour into kulfi molds or pop molds or ice cube tray.
- Freeze, pop out, top with coarsely chopped Pistachios and serve.
- You can also serve the Kulfi mixture chilled as Rabdi. Or add cooked rice or quinoa and simmer for 5 minutes. Chill for a few hours and serve as Kheer!
Notes
- I grind raw cashews with a few Tablespoons of flour or Oats so that they grind well and dont become cashew butter too quickly.
- Nutritional values based on one serving
Nutrition Information
Show Details
Calories
320kcal
(16%)
Carbohydrates
24g
(8%)
Protein
3g
(6%)
Fat
25g
(38%)
Saturated Fat
18g
(90%)
Sodium
160mg
(7%)
Potassium
281mg
(8%)
Sugar
17g
(34%)
Vitamin C
1mg
(1%)
Calcium
21mg
(2%)
Iron
3.9mg
(22%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 320 kcal
% Daily Value*
| Calories | 320kcal | 16% |
| Carbohydrates | 24g | 8% |
| Protein | 3g | 6% |
| Fat | 25g | 38% |
| Saturated Fat | 18g | 90% |
| Sodium | 160mg | 7% |
| Potassium | 281mg | 6% |
| Sugar | 17g | 34% |
| Vitamin C | 1mg | 1% |
| Calcium | 21mg | 2% |
| Iron | 3.9mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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