Keto Big Mac Casserole

User Reviews

4.6

90 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    50 mins

  • Servings

    10

  • Calories

    487 kcal

  • Course

    Main Course

  • Cuisine

    American

Keto Big Mac Casserole

This Keto Big Mac Casserole is an easy low carb hamburger casserole recipe made with ground beef, cheese, and delicious Big Mac sauce!

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Ingredients

Servings
  • 2 pounds ground beef
  • ½ cup onion diced
  • 1 tablespoon Worcestershire
  • 2 teaspoons garlic powder
  • 2 teaspoons salt divided
  • 1 teaspoon pepper divided
  • 2 ounces cream cheese
  • 2 tablespoons dill pickle relish
  • 4 large eggs
  • 1/4 cup heavy cream
  • 8 ounces cheddar cheese shredded

Big Mac Sauce

  • 1/2 cup mayonnaise
  • 4 tablespoons dill pickle relish
  • 2 tablespoons yellow mustard
  • 1 teaspoon white wine vinegar
  • 1 teaspoon paprika
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
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Instructions

  1. Preheat oven to 350 degrees F.
  2. Cook the ground beef in a skillet over medium high heat. After cooking for for approximately 7 minutes add the diced onions, worcestershire sauce, garlic powder, 1 teaspoon of salt, and ½ teaspoon of pepper. Continue to cook the ground beef for 3 minutes, or until ground beef is cooked through.
  3. Transfer the ground beef to a strainer and let the excess fat drain out before placing the beef back in the pan.
  4. Add the cream cheese to the ground beef and heat over medium low heat until the cream cheese has melted and coats the beef.
  5. Remove the mixture from the heat and stir in the dill relish.
  6. Scoop the beef mixture into an 11x7 inch casserole dish and set aside.
  7. In a small bowl whisk together eggs, heavy cream, remaining 1 teaspoon of salt, and ½ teaspoon of pepper.
  8. Pour the egg mixture over the ground beef gently shaking the casserole dish so the egg mixture is evenly distributed.
  9. Top with the grated cheese.
  10. Place the dish in the oven to bake for 30 minutes or until the casserole is set.
  11. While the casserole bakes make your Big Mac sauce by whisking all of the ingredients together in a small bowl.
  12. When the casserole comes out of the oven drizzle it with the Big Mac sauce before serving.
  13. Enjoy!

Nutrition Information

Show Details
Calories 487kcal (24%) Carbohydrates 5g (2%) Protein 25g (50%) Fat 41g (63%) Saturated Fat 16g (80%) Cholesterol 192mg (64%) Sodium 908mg (38%) Potassium 360mg (10%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 629IU (13%) Vitamin C 1mg (1%) Calcium 207mg (21%) Iron 3mg (17%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 487 kcal

% Daily Value*

Calories 487kcal 24%
Carbohydrates 5g 2%
Protein 25g 50%
Fat 41g 63%
Saturated Fat 16g 80%
Cholesterol 192mg 64%
Sodium 908mg 38%
Potassium 360mg 8%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 629IU 13%
Vitamin C 1mg 1%
Calcium 207mg 21%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.6

90 reviews
Excellent

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