Keto Cheesy Bacon Bread

Name: Keto Cheesy Bacon Bread
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 10 slices
Ingredients: 7 ounces Bacon; 1 ½ cups almond flour; 1 tablespoon baking powder; ⅓ cup sour cream; 2 large eggs; 4 tablespoons butter; 1 cup shredded cheddar cheese

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Prep Time
20 mins
Cook Time
20 mins
Total Time
1 hr 5 mins
Servings
10 slices
Calories
30663 kcal

Keto Cheesy Bacon Bread

Iris Warren

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The orange crust gives you the first clue as to how delicious this bread is. Tucked inside this almond-flour based loaf is plenty of crispy bacon and cheddar cheese.

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Ingredients

Servings

7 ounces Bacon
1 ½ cups almond flour
1 tablespoon baking powder
⅓ cup sour cream
2 large eggs
4 tablespoons butter melted
1 cup shredded cheddar cheese

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Instructions

Preheat your oven to 300F. Grease the inside of a bread loaf pan. Then dice up the bacon and fry until crispy.
Whisk the almond flour and baking powder together.
In a smaller bowl whisk the sour cream and eggs together.
Mix the wet and dry ingredients together.
Mix in the butter, then fold in the bacon and cheddar cheese.
Add the batter to the bread tin. Garnish the top with a bit of extra cheese
Bake for 45 minutes, then stick a wooden toothpick into the center. The bread is done when the toothpick comes out clean.
Let the bread completely cool before slicing. I’m serious! If it’s hot when you slice it then it may fall apart. It’s even better if you let it chill in the fridge before serving.

Notes

This makes a total of 10 servings of Keto Cheesy Bacon Bread. Each serving comes out to be 306.63 Calories, 26.25g Fats, 2.99g Net Carbs, and 14.44g Protein.