
Keto Chocolate Peanut Butter Fudge
User Reviews
5.0
204 reviews
Excellent

Keto Chocolate Peanut Butter Fudge
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Looking for an easy and quick treat? This Keto chocolate peanut butter fudge is finger-licking good. Even better, it's sugar free!
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Ingredients
- 3.5 oz butter 100g, unsalted
- ¾ cup peanut butter 200g
- 3.5 oz dark chocolate 100g (I used 90% cocoa solids)
- 2 tablespoon powdered sweetener or more, to taste
- Optional: 1 teaspoon vanilla extract
Instructions
- Melt the butter and the chocolate. You can do this in the microwave in 30-second bursts. Or, melt them in a saucepan on the stove over low heat.
- Remove the mixture from the heat. Stir in the peanut butter and powdered sweetener.
- Pour the mix into a small container lined with parchment paper and freeze it for 30 minutes or until just set.
- Remove the container with the fudge from the freezer. Lift the fudge in the parchment paper and place it on a chopping board. Warm a knife blade under hot water and cut the fudge into squares.
- Store the fudge in an airtight container in the freezer or in the fridge.
Notes
- 2g net carbs per fudge square. Makes 30 squares.
- Instead of 90% chocolate, you can also use unsweetened chocolate or sugar-free chocolate chips. Adjust the amount of powdered sweetener accordingly.
- Due to the high-fat content, the fudge is creamy even straight from the freezer. Store in the fridge for up to 3 weeks or in the freezer for up to 3 months.
Nutrition Information
Show Details
Calories
80kcal
(4%)
Total Carbohydrates
2.1g
Protein
2g
(4%)
Fat
7.8g
(12%)
Fiber
0.9g
(4%)
Sugar
0.5g
(1%)
Nutrition Facts
Serving: 30squares
Amount Per Serving
Calories 80 kcal
% Daily Value*
Calories | 80kcal | 4% |
Total Carbohydrates | 2.1g | 1% |
Protein | 2g | 4% |
Fat | 7.8g | 12% |
Fiber | 0.9g | 4% |
Sugar | 0.5g | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
204 reviews
Excellent
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