Kiwi and Lime Strawberry Salad

User Reviews

5

21 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2

  • Calories

    205 kcal

  • Course

    Salad

  • Cuisine

    American

Kiwi and Lime Strawberry Salad

This Kiwi and Lime Strawberry Salad combines fresh arugula and spinach with juicy strawberries and tart kiwifruit, creating a balanced mix of textures and flavors. The salad is tossed in a tangy lime and honey dressing enhanced with ground ginger, offering a subtle warmth. Adding toasted pecans or sunflower seeds introduces crunch, while a sprinkle of cheese adds creaminess if desired. It's a refreshing option for light lunches or as a side to grilled dishes.

Description

Kiwi and Lime Strawberry Salad uses a base of fresh leafy greens—arugula and spinach—that provide a peppery and mild backdrop for the fruity components. Diced strawberries and kiwifruit bring sweetness and tartness, complemented by a lime juice and honey dressing with a hint of ground ginger for warmth. The salad method involves mixing the fruit and greens first, then shaking the dressing ingredients to combine before tossing everything together. Optional toppings like toasted pecans or sunflower seeds add crunchy texture, while cheese such as Gouda contributes a savory note.

The salad's balance of sweet, tart, and slightly spicy elements makes it suitable as a light meal or a side salad that can brighten a variety of dishes. It benefits from fresh, bite-sized pieces to ensure uniform flavor in each forkful. The dressing is straightforward to make and can be adjusted to taste by varying honey or lime amounts.

To finalize, adding nuts or cheese as preferred allows customization for different texture preferences or dietary needs. The salad is best served fresh to maintain the crispness of greens and the juicy texture of fruits.

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Ingredients

Servings

Strawberry Salad

  • 6 cups spinach fresh, bite-size pieces, mix
  • 6 cups arugula fresh, bite-size pieces, mix
  • 1 cup strawberry diced
  • 2-3 pieces kiwifruit cut into bite-size pieces

Lime & Honey Dressing

  • 1 tablespoon lime juice
  • 2 tablespoons honey
  • 1 1/2 tablespoons olive oil
  • 1/3 - 1/2 teaspoon ground ginger

Instructions

  1. In large bowl, mix spinach, strawberries, kiwifruit.
  2. In tightly covered container, shake dressing ingredients until smooth. Pour over salad; toss to mix.
  3. Top with toasted pecans and cheese is desired,

Notes

  • Top the salad with toasted pecans or sunflower seeds for crunchy texture.
  • Add Gouda cheese or another mild cheese to introduce creaminess if desired.

Nutrition Information

Show Details
Calories 205kcal (10%) Carbohydrates 27g (9%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 2g (10%) Sodium 73mg (3%) Potassium 612mg (13%) Fiber 3g (12%) Sugar 21g (42%) Vitamin A 8439IU (169%) Vitamin C 71mg (79%) Calcium 101mg (10%) Iron 3mg (17%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 205 kcal

% Daily Value*

Calories 205kcal 10%
Carbohydrates 27g 9%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 2g 10%
Sodium 73mg 3%
Potassium 612mg 13%
Fiber 3g 12%
Sugar 21g 42%
Vitamin A 8439IU 169%
Vitamin C 71mg 79%
Calcium 101mg 10%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

21 reviews
Excellent

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