Lasagna Dip
User Reviews
5
3 reviews
Excellent
Lasagna Dip
Report
Lasagna dip is a cheesy, hot dip that’s packed with Italian sausage and three types of cheese! All of the flavor of lasagna in an easy dip that’s perfect for game day
Share:
Ingredients
- 1/2 lb. Italian sausage about 3 links, hot
- 1 1/4 cups homestyle roasted garlic pasta sauce RAGÚ® brand
- 2 cups ricotta cheese
- 3/4 cup mozzarella cheese shredded
- 1/4 cup Parmesan Cheese shredded
- 1/2 tsp. parsley dried
- 1/2 tsp. garlic powder
- 8 lices mozzarella cheese thinly sliced
Instructions
- Preheat oven to 350 degrees.
- In a saucepan over medium heat, add in about 1/2 pound of hot sausage. I used 3 links and removed the casings. Break the meat apart as it browns. When the meat is fully cooked, drain off any fat.
- Add in the roasted garlic sauce and let simmer for about 10 minutes. Stirring occasionally.
- While the meat sauce is simmering, add the ricotta, shredded mozzarella, and parmesan cheeses together in a medium mixing bowl.
- Add in the dried parsley and garlic powder. Mix the cheeses, parsley, and garlic together until incorporated.
- Spread the cheese mixture into the bottom of a 8×8 dish.
- Add the meat sauce on top of the cheese.
- Add the thin slices of mozzarella on top of the meat sauce.
- Place into the preheated oven and bake for 27 – 30 minutes until bubbling.
- Serve hot with bread or chips.
Nutrition Information
Show Details
Calories
344kcal
(17%)
Carbohydrates
5g
(2%)
Protein
21g
(42%)
Fat
26g
(40%)
Saturated Fat
13g
(65%)
Cholesterol
85mg
(28%)
Sodium
754mg
(31%)
Potassium
300mg
(6%)
Sugar
2g
(4%)
Vitamin A
725IU
(15%)
Vitamin C
3.6mg
(4%)
Calcium
374mg
(37%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 344 kcal
% Daily Value*
| Calories | 344kcal | 17% |
| Carbohydrates | 5g | 2% |
| Protein | 21g | 42% |
| Fat | 26g | 40% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 85mg | 28% |
| Sodium | 754mg | 31% |
| Potassium | 300mg | 6% |
| Sugar | 2g | 4% |
| Vitamin A | 725IU | 15% |
| Vitamin C | 3.6mg | 4% |
| Calcium | 374mg | 37% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
Other Recipes
You'll Also Love
