Lazy Lasagna

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    50 mins

  • Servings

    6

  • Calories

    526 kcal

  • Course

    Main Course

  • Cuisine

    American

Lazy Lasagna

This Lazy Lasagna is a simplified version that is layered with fresh ravioli. It is filled with tender beef, flavorful sauce, and gooey cheese. Enjoy it anytime!

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Ingredients

Servings
  • 1 pound fresh ravioli we used a spinach and ricotta ravioli
  • 1 pound lean ground beef
  • 1 jar (24 oz) pasta sauce (your favorite brand, we used Classico four cheese)
  • 2 cups mozzarella cheese grated
  • 1 cup fresh mozzarella cheese torn
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • salt to taste
  • pepper to taste

Garnish

  • Fresh basil or parsley optional
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Instructions

  1. Preheat your oven to 350°F
  2. In a large skillet brown ground beef over medium-high heat. Season with garlic powder, onion powder, salt, and pepper.
  3. Once the beef is fully cooked, drain any excess fat from the skillet.
  4. Pour the jar of pasta sauce into the skillet with the ground beef and stir well to to combine and let simmer for a couple of minutes.
  5. Spread a thin layer of the meat sauce on the bottom of a 9x13-inch baking dish.
  6. Next, arrange a single layer of fresh ravioli over the sauce.
  7. Spread another layer of meat sauce over the ravioli.
  8. Sprinkle a layer of grated mozzarella cheese over the sauce.
  9. Add another layer of ravioli, followed by more meat sauce.
  10. Top with the remaining grated mozzarella cheese and pieces of freshly torn mozzarella.
  11. Cover the baking dish with aluminum foil. Bake in the preheated oven for 25 minutes.
  12. Remove the foil and bake for an additional 15 minutes, or until the cheese is melted and the ravioli is cooked through
  13. Remove the lasagna from the oven and let it sit for about 5 minutes before serving.
  14. Garnish with fresh basil or parsley and freshly grated parmesan cheese if desired.

Notes

  • Instead of cooking beef, take another shortcut by using a meat-filled ravioli. 
  • Turn the oven to broil and cook the lasagna for about 5 minutes to brown the cheese on top for more texture and flavor.
  • Don’t have a casserole dish? Layer this lazy lasagna in a cake pan instead!

Nutrition Information

Show Details
Calories 526kcal (26%) Carbohydrates 33g (11%) Protein 40g (80%) Fat 25g (38%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 0.3g Cholesterol 132mg (44%) Sodium 869mg (36%) Potassium 314mg (9%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 379IU (8%) Vitamin C 0.1mg (0%) Calcium 306mg (31%) Iron 10mg (56%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 526 kcal

% Daily Value*

Calories 526kcal 26%
Carbohydrates 33g 11%
Protein 40g 80%
Fat 25g 38%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.3g 15%
Cholesterol 132mg 44%
Sodium 869mg 36%
Potassium 314mg 7%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 379IU 8%
Vitamin C 0.1mg 0%
Calcium 306mg 31%
Iron 10mg 56%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
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