Leftover Asian Chicken Wraps

User Reviews

5

2 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    4 wraps

  • Calories

    433 kcal

  • Course

    Lunch, Dinner

  • Cuisine

    Asian, Fusion

Leftover Asian Chicken Wraps

These Leftover Asian Chicken Wraps were my latest kitchen clean out invention and I’m obsessed.

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Ingredients

Servings
  • 4 Flatout FoldIts warmed or toasted in the oven

For the dressing

  • cup rice wine vinegar
  • 3 tablespoon soy sauce
  • 1 lime juice
  • 2 cloves garlic finely chopped
  • 1 inch ginger finely chopped

For the filling

  • ¼ Napa cabbage thinly sliced, head
  • ¼ red cabbage thinly sliced, head
  • 1 red bell pepper thinly sliced
  • 1 yellow bell pepper thinly sliced
  • 1 carrot shredded, large
  • 6 green onions thinly cut on the bias
  • 1 avocado thinly sliced
  • basil thinly sliced, fresh
  • cilantro fresh
  • 2 cups chicken breast leftover, shredded
  • ¼ cup peanut chopped

Instructions

  1. Whisk together the rice wine vinegar, soy sauce, lime juice, garlic and ginger until smooth.
  2. Combine the Napa cabbage, red cabbage, sliced bell peppers. carrot and green onion and toss together. Add in a handful of avocado, sliced basil and fresh cilantro along with the shredded chicken.
  3. Pour the liquid mixture over the vegetables and chicken and toss to combine. Taste and add more soy sauce if you want a saltier finish. Stuff 1 cup of the mixture into a Fold It wrap and garnish with peanuts. Serve immediately.

Notes

  • Use this recipe as a sort of framework. I like to make these before travel so I can clean out the fridge!

Nutrition Information

Show Details
Calories 433kcal (22%) Carbohydrates 43g (14%) Protein 29g (58%) Fat 18g (28%) Saturated Fat 3g (15%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 9g (45%) Cholesterol 53mg (18%) Sodium 1062mg (44%) Potassium 1065mg (23%) Fiber 9g (36%) Sugar 6g (12%) Vitamin A 4593IU (92%) Vitamin C 152mg (169%) Calcium 161mg (16%) Iron 4mg (22%)

Nutrition Facts

Serving: 4wraps

Amount Per Serving

Calories 433 kcal

% Daily Value*

Calories 433kcal 22%
Carbohydrates 43g 14%
Protein 29g 58%
Fat 18g 28%
Saturated Fat 3g 15%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 9g 45%
Cholesterol 53mg 18%
Sodium 1062mg 44%
Potassium 1065mg 23%
Fiber 9g 36%
Sugar 6g 12%
Vitamin A 4593IU 92%
Vitamin C 152mg 169%
Calcium 161mg 16%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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