Loaded Baked Potato Dip

Name: Loaded Baked Potato Dip
Prep time: 10 min
Total time: 10 min
Yield: 8 to 10 servings
Ingredients: 16 ounces sour cream; 12 ounce package bacon, cooked and finely chopped; 8 ounces sharp cheddar cheese; 2 green onions

User Reviews

4.7

204 reviews

Excellent

Prep Time
10 mins
Total Time
10 mins
Servings
8 to 10 servings
Calories
401 kcal
Course
Appetizer
Cuisine
American

Loaded Baked Potato Dip

John Morgan

Report

This loaded baked potato dip combines all of the fantastic flavors of a classic loaded baked potato - sour cream, bacon, cheese and scallions. Scoop away with potato chips!

Share:

I Made This!

153 people made this

Print

41 people printed this

Save this

122 people saved this

Ingredients

Servings

16 ounces sour cream
12 ounce package bacon, cooked and finely chopped
8 ounces sharp cheddar cheese shredded (about 2 cups)
2 green onions thinly sliced

Add to Shopping List

Instructions

Combine all ingredients in a medium bowl and refrigerate for at least one hour before serving to allow flavors to meld together. Garnish with extra shredded cheese, crumbled bacon, and chopped green onions. Serve with your favorite potato chips or pretzel crisps.

Notes

Dip can be stored in an airtight container in the refrigerator for up to 1 week. Let sit at room temperature for 30 minutes before serving if it has been refrigerated for longer than an hour.
Nutritional values are based on one serving

Nutrition Information

Show Details

Calories 401kcal (20%) Carbohydrates 2g (1%) Protein 13g (26%) Fat 37g (57%) Saturated Fat 18g (90%) Cholesterol 87mg (29%) Sodium 503mg (21%) Potassium 200mg (6%) Sugar 1g (2%) Vitamin A 685IU (14%) Vitamin C 1.1mg (1%) Calcium 271mg (27%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 8to 10 servings

Amount Per Serving

Calories 401 kcal

% Daily Value*

Calories	401kcal	20%
Carbohydrates	2g	1%
Protein	13g	26%
Fat	37g	57%
Saturated Fat	18g	90%
Cholesterol	87mg	29%
Sodium	503mg	21%
Potassium	200mg	4%
Sugar	1g	2%
Vitamin A	685IU	14%
Vitamin C	1.1mg	1%
Calcium	271mg	27%
Iron	0.5mg	3%