Mango Pico de Gallo
User Reviews
5.0
15 reviews
Excellent
Mango Pico de Gallo
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This homemade mango pico de gallo recipe is a fun tropical twist on the classic salsa that is the perfect side dish to any summer meal. This colorful salsa has the perfect balance of sweet mango flavor, tangy lime juice, and a kick of spice from our fresh chilies and will leave your taste buds dancing with joy!
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Ingredients
- 1 1/2 cups ripe mangoes small diced
- 1 cup roma tomatoes deseeded and small diced
- 1/2 cup red or white onion small diced
- 1 Jalapeno pepper deseeded and small diced
- 1/2 cup chopped fresh cilantro
- juice of 1-2 limes
- 1/2 tsp kosher salt
- 1/4 tsp chili powder optional
Instructions
- Mix all the ingredients in a large mixing bowl until well combined. Taste for seasoning and adjust as needed.
- Let sit for at least 15 minutes before serving.
Notes
- Store the leftover pico de gallo in an airtight container in the fridge for 3-4 days. And as it sits, the flavor will deepen.
- If you're not into a very lime-y mango salsa, taste test it with the juice of one lime first.
- Use gloves while chopping the chili pepper. It's easier to handle the chilis with disposable gloves instead of worrying about remembering to not touch your face, eyes, or other objects before thoroughly washing your hands. I feel like the gloves act as a *spicy* reminder.
- Scoop out the tomato seeds in the roma tomatoes, they don't add anything but wateriness to your pico de gallo.
- Give your diced raw onions a rinse under cool water in a colander. This gets rid of that sharpness in red onions and the aftertaste (goodbye onion breath!).
- To pick out a great mango, give it a sniff. It should smell like a strong, super sweet, flavorful mango and the flesh should have a little give to it but not be mushy. My husband says 'It should be like you could taste the mango with your nose'.
- Cutting a mango isn't too difficult once you understand where the cheeks and pit are!
- If you're not into a very lime-y mango salsa, taste test it with the juice of one lime first.
Nutrition Information
Show Details
Serving
2tbsp
Calories
17kcal
(1%)
Carbohydrates
4g
(1%)
Sodium
34mg
(1%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 3cups
Amount Per Serving
Calories 17 kcal
% Daily Value*
| Serving | 2tbsp | |
| Calories | 17kcal | 1% |
| Carbohydrates | 4g | 1% |
| Sodium | 34mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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