Maple Mustard Tahini Dressing
User Reviews
5
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Prep Time
5 mins
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Total Time
5 mins
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Servings
5 servings
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Calories
87 kcal
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Course
Condiments
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Cuisine
American
Maple Mustard Tahini Dressing
Description
The Maple Mustard Tahini Dressing combines key flavors of nutty tahini, sharp Dijon mustard, and sweet maple syrup in a creamy, balanced dressing. Lemon juice adds acidity to brighten the mix, while fresh minced garlic lends a subtle pungency. Water is used to adjust the thickness, resulting in a smooth texture that coats greens or vegetables nicely.
The dressing can be kept refrigerated up to one week, and its flavor melds further with time. The simple whisk-together process makes it a flexible option for salads, grain bowls, or as a drizzle for roasted vegetables.
Ingredients
- ¼ cup tahini
- 2 tablespoons Dijon mustard
- 1 tablespoon maple syrup or honey
- 1 tablespoon lemon juice
- 3 to 4 tablespoons water or more for a thinner consistency
- 1 garlic minced, clove
- salt to taste, Kosher salt and freshly ground
- black pepper to taste, Kosher salt and freshly ground
Instructions
- In a small bowl, whisk togethr the tahini, Dijon mustard, maple syrup, lemon juice, water, garlic, salt, and pepper.
- Store it in a sealed container in the fridge for up to one week.
Notes
- Produced dressing yields approximately 2/3 cup total volume.
- Store in a sealed container in the refrigerator for up to one week to maintain freshness.
Nutrition Information
Show DetailsNutrition Facts
Serving: 5servings
Amount Per Serving
Calories 87 kcal
% Daily Value*
| Calories | 87kcal | 4% |
| Carbohydrates | 6g | 2% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 71mg | 3% |
| Potassium | 80mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 13IU | 0% |
| Vitamin C | 2mg | 2% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.