Maple Roasted Carrots
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5.0
15 reviews
Excellent
Maple Roasted Carrots
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Maple roasted carrots are a simple side dish that is perfect for Thanksgiving, or just about any holiday. Carrots are roasted with butter, maple syrup, and finished with fresh parsley.
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Ingredients
- 2 1/2 pounds medium carrots scrubbed and trimmed, see notes below
- 4 tablespoons butter cubed
- 1/2 teaspoon black pepper
- 1 teaspoon kosher salt
- 1/4 cup maple syrup
- 2 tablespoons parsley minced
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Instructions
- Preheat oven to 425f and set rack to the middle level.
- Trim top ends of carrots. Cut thick carrots into thinner strips and leave the thinner carrots whole.
- Line a baking sheet with foil and spread carrots and butter around. Drizzle carrots with maple syrup and sprinkle with salt and pepper.
- Roast carrots for approximately 45 minutes or until tender. Every 10-15 minutes mix carrots with the melted butter and maple syrup to evenly coat.
- For more color, the carrots can be broiled for the last 60-90 seconds but watch very carefully to not burn. Sprinkle with parsley and serve. Enjoy!
Notes
- Makes 4 large or 6 moderate-sized servings.
- Large thick carrots should be cut lengthwise in half or quartered. All the carrots should be roughly the same thickness for uniform cooking.
- Use multiple pieces of foil if necessary. The goal is to allow easy clean-up and to prevent losing any of the syrup and butter.
- Leftovers can be refrigerated for up to 3 days and can be reheated in the oven at 325f until warm or with a microwave.
Nutrition Information
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Calories
180kcal
(9%)
Carbohydrates
27.4g
(9%)
Protein
1.6g
(3%)
Fat
7.7g
(12%)
Saturated Fat
4.9g
(25%)
Cholesterol
20mg
(7%)
Sodium
573mg
(24%)
Potassium
633mg
(18%)
Fiber
4.7g
(19%)
Sugar
17.1g
(34%)
Calcium
73mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 180 kcal
% Daily Value*
| Calories | 180kcal | 9% |
| Carbohydrates | 27.4g | 9% |
| Protein | 1.6g | 3% |
| Fat | 7.7g | 12% |
| Saturated Fat | 4.9g | 25% |
| Cholesterol | 20mg | 7% |
| Sodium | 573mg | 24% |
| Potassium | 633mg | 13% |
| Fiber | 4.7g | 19% |
| Sugar | 17.1g | 34% |
| Calcium | 73mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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