Melon Salad with Mint, Lime, and Sea Salt
User Reviews
5.0
3 reviews
Excellent
-
Course
Salad
Melon Salad with Mint, Lime, and Sea Salt
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Balanced, flavorful, and enjoyable—this recipe has it all.
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Ingredients
- 1 Israeli melon sliced, rind removed (or use cantaloupe)
- fresh mint chopped
- 1 lime cut into wedges
- Pinch of sea salt
Instructions
- 1. Place melon slices on a large platter. Sprinkle melon slices with fresh mint.
- 2. Squeeze fresh lime juice over the melon slices. Sprinkle each slice gently with sea salt.
- 3. Enjoy!
- *Note-chill the melon before cutting/serving, if possible. If you can't find Israeli melon, use cantaloupe.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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