Melting Pot Green Goddess
User Reviews
0
0 reviews
Unrated
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
6
-
Calories
99 kcal
-
Course
Condiments
-
Cuisine
American
Melting Pot Green Goddess
Report
The Melting Pot Green Goddess Dip is rich, creamy, full of fresh herb flavors, and great with fresh vegetables.
Share:
Ingredients
- 4 ounces cream cheese cut into slices
- 1/2 cup milk whole
- 1/4 cup sour cream
- 2 tablespoons onion finely chopped; white onion
- 2 tablespoons parsley finely chopped, fresh
- 2 tablespoons chives fresh, finely chopped
- fresh vegetables for serving (cauliflower, broccoli, carrot sticks, etc.)
Instructions
- In a microwave-safe container, microwave the cream cheese and milk for 2 to 4 minutes, whisking after each minute until the cream cheese melts and the mixture is smooth.
- Add the sour cream, onion, parsley, and chives and mix well.
- Refrigerate in an airtight container until ready to use. Serve with fresh veggies for dipping.
Nutrition Information
Show Details
Calories
99kcal
(5%)
Carbohydrates
3g
(1%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
0.4g
(2%)
Monounsaturated Fat
2g
(10%)
Cholesterol
27mg
(9%)
Sodium
71mg
(3%)
Potassium
83mg
(2%)
Fiber
0.1g
(0%)
Sugar
2g
(4%)
Vitamin A
502IU
(10%)
Vitamin C
3mg
(3%)
Calcium
57mg
(6%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 99 kcal
% Daily Value*
| Calories | 99kcal | 5% |
| Carbohydrates | 3g | 1% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 27mg | 9% |
| Sodium | 71mg | 3% |
| Potassium | 83mg | 2% |
| Fiber | 0.1g | 0% |
| Sugar | 2g | 4% |
| Vitamin A | 502IU | 10% |
| Vitamin C | 3mg | 3% |
| Calcium | 57mg | 6% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
