Mexican Tuna Salad Recipe

User Reviews

4.8

177 reviews
Excellent
  • Prep Time

    25 mins

  • Total Time

    25 mins

  • Servings

    6 Servings

  • Calories

    230 kcal

  • Course

    Salad

  • Cuisine

    Mexican

Mexican Tuna Salad Recipe

The Mexican Tuna Salad combines corn, black beans, diced bell peppers, avocado, purple onion, lettuce, and canned tuna, all tossed with ranch dressing seasoned with taco seasoning. This salad merges fresh vegetables and hearty beans with the mild creaminess of ranch and a smoky taco seasoning kick. It is a fresh, colorful salad served immediately to retain crispness and texture.

Description

This recipe mixes cooked and canned ingredients to create a vibrant Mexican-inspired tuna salad. Corn and black beans add sweet and satisfying firmness, while diced bell peppers and purple onion contribute fresh crunch. Avocado provides a creamy contrast, and the large head of lettuce creates a crisp, leafy base. The tuna adds a protein boost with a mild, savory flavor.

The dressing is ranch mixed with taco seasoning, imparting a creamy and slightly spicy note that complements the fresh vegetables and beans. The salad is tossed gently just before serving to keep the salad components fresh and the avocado from browning. The combination creates a balance of textures and flavors typical of Southwestern-style salads.

This dish works well as a light lunch, side dish, or as part of a larger meal. It does not require cooking besides dicing and draining canned goods, making preparation straightforward and quick.

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Ingredients

Servings
  • 1 cup corn rinsed and drained, canned
  • 1 cup black beans rinsed and drained
  • 2 bell pepper small
  • 1 avocado
  • 1/4 purple onion
  • 1 head lettuce
  • 14 oz tuna
  • 1/4 cup ranch dressing
  • 1 tbsp taco seasoning

Instructions

  1. Dice all vegetables into small pieces. Drain the tuna can of any excess liquid.
  2. Toss the dressing and taco seasoning into the salad right before serving. Enjoy right away!

Nutrition Information

Show Details
Calories 230kcal (12%) Carbohydrates 17g (6%) Protein 17g (34%) Fat 11g (17%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 4g (20%) Trans Fat 0.002g (0%) Cholesterol 26mg (9%) Sodium 322mg (13%) Potassium 569mg (12%) Fiber 6g (24%) Sugar 3g (6%) Vitamin A 875IU (18%) Vitamin C 19mg (21%) Calcium 45mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 230 kcal

% Daily Value*

Calories 230kcal 12%
Carbohydrates 17g 6%
Protein 17g 34%
Fat 11g 17%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 4g 20%
Trans Fat 0.002g 0%
Cholesterol 26mg 9%
Sodium 322mg 13%
Potassium 569mg 12%
Fiber 6g 24%
Sugar 3g 6%
Vitamin A 875IU 18%
Vitamin C 19mg 21%
Calcium 45mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

177 reviews
Excellent

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