Mini Goat Cheese Stuffed Potato Appetizers - Greek-Inspired
User Reviews
5
2 reviews
Excellent
Mini Goat Cheese Stuffed Potato Appetizers - Greek-Inspired
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These Greek-inspired Mini Goat Cheese Stuffed Potato Appetizers have 2 amazing options - sweet and savory. Great for entertaining!
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Ingredients
- 1 ½ pounds potato I used Dynamic Duo, Little Potato Co. Creamer variety
The Savory Filling:
- 2 ounces soft goat cheese chevre, room temperature
- 3 tablespoons red pepper diced, roasted
- 4 kalamata olives diced, pitted
- 1 tablespoon parsley flat-leaf, minced
The Sweet Filling:
- 2 ounces soft goat cheese chevre, room temperature
- 3 tablespoons pistachios divided, halves
- 1 teaspoon honey
- ¼ teaspoon ground cinnamon
Instructions
- Place the potatoes in a large saucepan and cover with cold water by an inch. Bring to a boil. Cook until the potatoes are tender when pierced with a fork, but not falling apart, 15 to 20 minutes. Drain and let the potatoes rest until cool enough to handle.
- While the potatoes are cooking, prepare the fillings. In the first bowl, stir together the goat cheese roasted red pepper and Kalamata olives.
- In the second bowl, stir together the goat cheese, 2 tablespoons pistachios and honey.
- Using a small, sharp knife, cut a small slice off of the bottom of each potato so that they sit flat. Cut a small circle out of the top of each potato, then scoop out some of the flesh with a ¼ teaspoon measuring spoon. Reserve the flesh and top for another use (mix into mashed potatoes!)
- Scoop about 1 teaspoon of the savory filling into half of the potatoes (you could choose one color of potato) and garnish with parsley. Scoop the sweet filling into the remaining half of the potatoes and garnish with the remaining pistachios.
- Arrange on a serving plate. Serve.
Notes
- Weight Watchers Points: 3 (SmartPoints), 2 (Points+), 2 (Old Points)
Nutrition Information
Show Details
Serving
2Stuffed Potatoes (1 of each flavor)
Calories
78.4kcal
(4%)
Carbohydrates
9.9g
(3%)
Protein
3.3g
(7%)
Fat
3.1g
(5%)
Saturated Fat
1.5g
(8%)
Cholesterol
4.3mg
(1%)
Sodium
55mg
(2%)
Potassium
278.3mg
(6%)
Fiber
1.4g
(6%)
Sugar
1.8g
(4%)
Nutrition Facts
Serving: 24Servings
Amount Per Serving
Calories 784 kcal
% Daily Value*
| Serving | 2Stuffed Potatoes (1 of each flavor) | |
| Calories | 78.4kcal | 4% |
| Carbohydrates | 9.9g | 3% |
| Protein | 3.3g | 7% |
| Fat | 3.1g | 5% |
| Saturated Fat | 1.5g | 8% |
| Cholesterol | 4.3mg | 1% |
| Sodium | 55mg | 2% |
| Potassium | 278.3mg | 6% |
| Fiber | 1.4g | 6% |
| Sugar | 1.8g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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