Mint Chocolate Chip Brookies
User Reviews
5.0
3 reviews
Excellent
Mint Chocolate Chip Brookies
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Mint Chocolate Chip Brookies are a delicious combination of mint chocolate chip cookies and rich dark chocolate brownies that tastes like your favorite thin mint cookies.
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Ingredients
For the Brownie Base:
- 3/4 cup unsalted butter , melted
- 2 1/4 cups white sugar
- 2 teaspoons vanilla extract
- 3 large eggs
- 3/4 cup unsweetened cocoa powder
- 3/4 teaspoon salt
- 1 1/4 cups all-purpose flour
- 3/4 cup dark chocolate chips
For the Mint Chocolate Chip Cookie Layer:
- 1 cup butter , softened
- 1 1/2 cups sugar
- 3 large eggs
- 1 teaspoon mint extract
- 10 drops of green food coloring
- 3 1/4 cups flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
- 1/2 teaspoon salt
- 12 ounces dark chocolate chips (1 bag)
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Instructions
- Preheat oven to 350 degrees.
- Grease or use baking spray on a 9x13 inch baking pan.
- In a large bowl or stand mixer add melted butter (let it cool for just a minute or so), sugar, eggs, and vanilla and whisk together until well combined.
- Add the cocoa powder and salt to the bowl and mix well.
- Add in the flour and chocolate chips and mix until just combined.
- Using a spatula, pour into the bottom of your pan and spread. (I scrape out as much as I can so I can just reuse the bowl for the mint chocolate chip layer - yes laziness, but also they are going to be stacked on top of one another anyway, why create more mess?)
- Bake for 20-25 minutes.
- Make the second layer while the first layer is cooking.
- Add 1 cup butter, sugar, 3 eggs, mint extract and green food coloring to a stand mixer and mix on high until well blended, for 2-3 minutes.
- Add the flour, baking powder, baking soda, cream of tartar, salt and dark chocolate and turn the mixer on low, until combined.
- Using a large spoon or your hands, drop chunks of mint chocolate chip cookie dough gently over the brownie layer.
- Bake for 25-30 minutes, until the dough is just set and not very jiggly.
- Cool completely before cutting.
Nutrition Information
Show Details
Calories
297kcal
(15%)
Carbohydrates
37g
(12%)
Protein
3g
(6%)
Fat
15g
(23%)
Saturated Fat
11g
(55%)
Cholesterol
61mg
(20%)
Sodium
206mg
(9%)
Potassium
186mg
(5%)
Fiber
1g
(4%)
Sugar
28g
(56%)
Vitamin A
360IU
(7%)
Vitamin C
0.1mg
(0%)
Calcium
67mg
(7%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 32servings
Amount Per Serving
Calories 297 kcal
% Daily Value*
| Calories | 297kcal | 15% |
| Carbohydrates | 37g | 12% |
| Protein | 3g | 6% |
| Fat | 15g | 23% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 61mg | 20% |
| Sodium | 206mg | 9% |
| Potassium | 186mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 28g | 56% |
| Vitamin A | 360IU | 7% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 67mg | 7% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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