Mirch Pakora Green Chili Fritters
User Reviews
5.0
3 reviews
Excellent
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Others
Mirch Pakora Green Chili Fritters
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This delightful recipe is easy to follow and perfect for any occasion.
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Ingredients
- 6 large green chillies
- 100 g chickpea flour
- 5 g Cayenne pepper powder
- 10 g cumin powder
- 5 g turmeric powder
- A pinch of baking soda
- 5 g curry powder
- salt to taste
- water as needed to make a think batter
- oil for frying
Instructions
- Heat the oil over medium heat.
- Meanwhile, in a mixing bowl, add all dry ingredients like chickpea flour, spices, salt and baking soda and mix well. Add water little by little to make a smooth thick batter.
- Slit the green chillies and remove the seeds using a small spoon.
- Dip the green chilli in the batter coating it evenly
- Fry the coated chillies until golden brown. Turn it over and fry the other side until golden brown as well.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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