Mom's Quick Buttermilk Cornbread

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    9 squares

  • Calories

    296 kcal

  • Course

    Bread

  • Cuisine

    American

Mom's Quick Buttermilk Cornbread

Mom’s Quick Buttermilk Cornbread is fluffy, sweet, and so easy to put together. Use this one recipe to make a pan of cornbread, cornbread muffins, or even skillet cornbread. All you need is a bowl, a whisk, and a handful of ingredients – most of which you likely already have at home!

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Ingredients

Servings
  • 1/2 cup melted butter
  • 2/3 cup granulated sugar
  • 2 eggs
  • 1 cup buttermilk
  • 1/2 teaspoon baking soda
  • 1 cup cornmeal
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
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Instructions

  1. Preheat oven to 375 degrees Fahrenheit and lightly grease a 9x9 baking pan.
  2. In a medium-sized mixing bowl whisk together melted butter and sugar until smooth, about 60-90 seconds. Whisk in the eggs until well blended, about 30 seconds.
  3. Add in the baking soda, stir to combine, and then slowly pour in the buttermilk while you stir. Add in the cornmeal, flour, and salt and stir until well combined. Pour batter into prepared pan.
  4. Bake in the 375 degree oven for about 20 minutes, until the top starts to brown.

Notes

  • For skillet cornbread, preheat an 8 or 10-inch cast iron skillet in the oven. Once batter is prepared, pour into the hot skillet and return to the oven and bake as directed, about 20 minutes, up to 25 minutes for an 8-inch skillet.
  • For cornbread muffins, line a muffin tin with cupcake liners or lightly grease with nonstick cooking spray. Divide prepared batter up amongst the 12 muffin cups. Bake in the 375 degree oven for 20 minutes.

Nutrition Information

Show Details
Calories 296kcal (15%) Carbohydrates 40g (13%) Protein 5g (10%) Fat 13g (20%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 66mg (22%) Sodium 314mg (13%) Potassium 125mg (4%) Fiber 2g (8%) Sugar 16g (32%) Vitamin A 412IU (8%) Calcium 43mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 9squares

Amount Per Serving

Calories 296 kcal

% Daily Value*

Calories 296kcal 15%
Carbohydrates 40g 13%
Protein 5g 10%
Fat 13g 20%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 66mg 22%
Sodium 314mg 13%
Potassium 125mg 3%
Fiber 2g 8%
Sugar 16g 32%
Vitamin A 412IU 8%
Calcium 43mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

24 reviews
Excellent

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